Best Good For Groups Pubs

Just what Dublin needs - another traditional pub with delusions of grandeur. The Old Orchard Inn in Dublin sits there, smugly traditional, practically daring you not to be charmed by its weathered facade and promises of proper pub fare. I arrived determined to find fault, armed with years of disappointment from similar establishments that mistake mediocrity for authenticity. Let's address the elephant in the room - that conservatory. Yes, it can be chilly, and yes, sometimes it feels like you're dining in your gran's forgotten greenhouse. But here's the infuriating thing: when the sun hits it just right, flooding the space with golden light while you're nursing a perfectly poured pint, it's actually... rather lovely. Not that I'm happy about admitting that. The beer garden deserves mention, though they recently removed their safari-themed setup, which I'm still quietly mourning. The current iteration is more minimalist, which is a diplomatic way of saying "slightly bare." Still, on a warm Dublin evening (yes, they do exist), it's a surprisingly pleasant spot to while away a few hours, especially if you can snag one of the corner tables away from the occasional cigarette-wielding philosopher who's convinced they're James Joyce reincarnated. Now, about the food - I approached their menu with the same enthusiasm I reserve for dental appointments, only to be betrayed by my own taste buds. The steak sandwich (which, yes, comes medium as standard - heaven forbid you want it cooked differently) is annoyingly good. The onion rings that accompany various dishes deserve special mention: crispy, fresh-battered things that somehow avoid the soggy fate that befalls most pub attempts. It's like they actually care about the food they're serving, which is both unexpected and slightly inconvenient for my predetermined cynicism. The service operates on what I'll generously call "Dublin time" - not exactly swift, but generally friendly enough to make up for it. You might need to channel your inner explorer and seek out staff occasionally, but consider it part of the adventure. At least they bring water with actual lemon slices, a touch of civilization I wasn't expecting. Their pricing sits squarely in the "I'm not angry, just disappointed" category - not cheap enough to be a bargain, not expensive enough to be outrageous. It's the kind of place where you look at your bill and shrug, knowing you've paid more for worse elsewhere in Dublin, though you'd rather not admit it. The parking situation is surprisingly un-traumatic, with actual spaces available - a miracle in Dublin that shouldn't go unnoticed. They've also embraced the 21st century with contactless payments, saving you from that awkward "sorry, card only" dance that plagues so many traditional pubs. For sports enthusiasts (I use the term loosely), they show the matches without turning the place into a screaming arena. The sound is usually at a level where you can still maintain a conversation about how much better the game was "back in your day" without having to shout yourself hoarse. Live music appears regularly, and while I arrived prepared to endure another painful rendition of "Whiskey in the Jar," I found myself reluctantly tapping my foot more than once. The acoustics are decent, and they seem to actually curate their musical acts rather than just accepting anyone with a guitar and a dream. Look, I didn't want to like The Old Orchard Inn. I really didn't. But somewhere between the properly cooked chips, the surprisingly cozy atmosphere, and staff who seem to genuinely enjoy their jobs (how dare they), it won me over. For anyone in Dublin seeking a pub that manages to balance traditional charm with actual competence, you'll find it here. Just don't tell them I sent you - I have a reputation to maintain. Make a booking if you're planning to visit during peak hours, especially weekends. And yes, you can bring your dog, though I suggest not letting them read this review - they might become as insufferably pleased with the place as I've reluctantly become.

Stop whatever you're doing right now because I've just discovered your new favorite hangout spot in Dublin! Arcadia Cafe and Late Bar is that magical unicorn of venues where "let's grab a quick bite" turns into "remember that legendary night when..." Trust me, this place in Dublin's bustling heart has that special sauce that makes ordinary evenings extraordinary. You know those places that somehow nail everything? That's Arcadia Cafe and Late Bar for you. By day, it's serving up the kind of brunch that makes you want to skip your morning meetings (don't worry, I won't tell your boss). By night? OH. MY. GOODNESS. The transformation is like watching Clark Kent duck into a phone booth. Let me paint you a picture: You're sitting there with your crew, the lights are just right, and the buzz of happy people surrounds you like a warm hug. Maybe you came for the food (which, btw, is INSANE), but you're staying because somehow three hours have passed and you're having the best time of your life. This is what Arcadia does to people! Speaking of food - can we talk about their menu for a sec? They've got everything from "I'm being good today" options to "it's been THAT kind of week" comfort food. Vegetarians, your prayers have been answered - there's a whole menu just for you that'll make your carnivore friends jealous. And if you're bringing the little ones? They've got a kids' menu that's actually thoughtful, not just the usual frozen nugget situation. The cocktail game here? NEXT. LEVEL. Their bartenders are basically liquid artists, and I'm not even exaggerating. Whether you're in the mood for a classic mojito or want something that looks like it came from a mad scientist's lab (complete with smoke and sparkles), they've got you covered. Non-drinkers, don't you dare feel left out - their mocktail game is equally strong. But here's where it gets really interesting. Arcadia Cafe and Late Bar does this Jekyll and Hyde thing (in the best way possible) where it seamlessly transitions from a bright, buzzy cafe into this sultry evening spot. Live music some nights has people spontaneously dancing between tables, and I've seen more than a few first dates turn into "okay, just ONE more drink" situations. The space itself is like your coolest friend's living room got married to a vintage speakeasy and had a really good-looking baby. Exposed brick walls, comfy seating that you actually want to sink into, and these lighting fixtures that make everyone look like they just got back from vacation. Plus, there's outdoor seating for those rare Dublin days when the sun decides to make an appearance! Pro tip: Make a reservation. Like, seriously. I cannot stress this enough. This place fills up faster than your Instagram feed during festival season. But here's a little insider secret - they keep some tables for walk-ins, so if you're feeling spontaneous and lucky, roll the dice! The sweet spot for dinner is right around 7:30, but if you're coming for brunch, get here before noon or prepare to exercise your patience. Parking? They've actually got you covered with free parking (I KNOW, IN DUBLIN!), both in their lot and on the street. And they take every payment method known to mankind, so leave your cash at home if you want. Just don't forget to bring your appetite and your good vibes. Let me tell you about the neighborhood - it's that perfect mix of happening and accessible. You're close enough to everything that your next move could be anywhere, but honestly? Once you're here, you probably won't want to leave. Whether you're starting your night or ending it, Arcadia Cafe and Late Bar in Dublin has become that spot where "I'll just pop in for one" becomes "wait, how is it midnight already?" Don't be the person who has to hear about last night's adventures secondhand. Get yourself to Arcadia Cafe and Late Bar, where Dublin's best nights are just waiting to happen. Trust me, your future self will thank you for making this decision. And when you're there, living your best life, surrounded by good food, great drinks, and even better vibes, you'll understand exactly what I mean. See you there?

The Blind Beggar in London's East End stands as more than just a pub - it's a living chronicle of the city's most notorious criminal history. This establishment on Whitechapel Road, instantly recognizable by its weathered Victorian façade, has witnessed decades of London's evolution from its darker days to its current renaissance, while maintaining an authentic connection to its storied past. Few London pubs can claim the kind of historical gravitas that permeates every corner of The Blind Beggar. The pub's name itself draws from medieval folklore about Henry de Montfort, who supposedly became a blind beggar after surviving the Battle of Evesham in 1265. But it's the more recent history that draws most visitors - this is where Ronnie Kray shot George Cornell in 1966, a moment that became infamous in London's criminal folklore and marked a turning point in the twins' reign over the East End. Today's Blind Beggar strikes a careful balance between acknowledging its notorious past and serving as a welcoming contemporary pub. The interior retains much of its traditional charm, with dark wood panels and vintage photographs that whisper tales of bygone eras. Yet there's nothing stuffy or intimidating about the atmosphere - the staff maintain a warmly professional demeanor that makes both curious tourists and local regulars feel equally at home. The pub's evolution mirrors the broader transformation of London's East End. Where once it was known primarily for its connection to the criminal underworld, it now serves as a gathering spot for a diverse crowd of history enthusiasts, young professionals, and longtime locals. The outdoor patio area offers a pleasant retreat during warmer months, while the main bar area maintains that indefinable quality of authenticity that's becoming increasingly rare in London's rapidly gentrifying neighborhoods. Recent additions to the menu reflect this blend of historical acknowledgment and modern appeal. The pizza selection, cheekily named after local legends, demonstrates how The Blind Beggar has adapted to contemporary tastes while maintaining its connection to its past. The kitchen's commitment to quality is evident in the fresh, house-made offerings that have earned praise from visitors and locals alike. The beverage selection holds true to traditional pub standards while incorporating modern preferences. A well-maintained selection of draft beers sits alongside a thoughtfully curated wine list and classic cocktails. Prices reflect the venue's Zone 2 location - reasonable by London standards without being notably cheap or expensive, positioning it as an accessible spot for most visitors. Live music events and sports screenings have become regular features, drawing new energy to this historical space. These contemporary additions don't feel forced or out of place but rather add another layer to the pub's continuing story. The management has done well to preserve the authentic pub atmosphere while ensuring the venue remains relevant to today's patrons. The Blind Beggar is perhaps most remarkable for how it functions as a living museum of sorts, where visitors can experience a slice of London's history without the formal constraints of an actual museum. The building's original architectural features remain largely intact, and subtle nods to its infamous past can be found throughout, though never in a way that feels exploitative or sensationalized. For those seeking to experience this unique slice of London history, The Blind Beggar is easily accessible from Whitechapel station. The pub tends to be busier on weekends and during special events, though mid-week visits offer a more relaxed atmosphere for those interested in soaking in the historical ambiance. Dog owners will appreciate that their four-legged friends are welcome, adding to the pub's community-oriented atmosphere. To visit The Blind Beggar in London is to participate in the ongoing narrative of a city constantly reinventing itself while preserving its complex history. Whether you're drawn by the infamous stories, the quality refreshments, or simply the authentic pub atmosphere, you'll find yourself in a space where London's past and present converge in fascinating ways. Step through these historic doors, order a pint, and become part of a story that continues to unfold after more than three centuries.

In the heart of Dublin's bustling streets, Fagans Bar and Restaurant stands as a testament to everything we love about traditional Irish pubs, minus the tourist-trap theatrics. This beloved establishment has perfected the art of making you feel like you've just wandered into your favorite local, even if it's your first time crossing the threshold. Let's be honest - Dublin has more pubs than you can shake a shillelagh at, but Fagans Bar and Restaurant has carved out its own special niche in the city's vibrant drinking culture. It's the kind of place where the regulars have their preferred seats (though they're gracious enough to share), and the staff remember not just your name, but your usual order after just a couple of visits. The reasonably priced menu and warm atmosphere make it an accessible slice of authentic Dublin life without breaking the bank. Walking into Fagans feels like stepping into a living postcard of Dublin pub culture, but one that actually delivers on its promises. The traditional décor doesn't feel forced or staged - those wooden beams overhead have witnessed decades of stories, and the worn leather seats have cushioned countless conversations. There's something genuinely magical about how the evening light filters through the windows, casting a warm glow that makes everyone look like they're starring in their own Irish romance film. The food here deserves its own paragraph (or three). Their carvery has achieved near-legendary status among locals, with portions that would make your grandmother proud. The roast beef, in particular, has developed something of a cult following - tender enough to cut with a fork and served with Yorkshire puddings that somehow manage to be both crispy and cloud-like. It's proper, honest-to-goodness pub food that doesn't try to be gastropub fancy but still manages to exceed expectations. The pint-pulling technique at Fagans Bar and Restaurant Dublin is something of an art form. Watch closely as the bartenders execute the perfect Guinness pour with the patience of saints - no rushing the ritual here. And while they're serious about their beer (as any respectable Dublin pub should be), they're equally adept at mixing cocktails that would make any mixologist nod in approval. The wine list, while not encyclopedic, is thoughtfully curated and fairly priced. What sets Fagans apart from other Dublin watering holes is its chameleon-like ability to be whatever you need it to be. Want a quiet corner for a romantic date? They've got that. Looking for somewhere to watch the match with proper atmosphere? The strategically placed screens and enthusiastic (but not overwhelming) crowd have you covered. Seeking a spot for a leisurely Sunday brunch? The sun-dappled outdoor seating area becomes your urban oasis. The service style here is quintessentially Irish - efficient without being rushed, friendly without being overbearing. It's the kind of place where you might come in for "just one" and find yourself still there three hours later, having made friends with half the bar and learned the entire history of Dublin's dock workers from a chatty regular. The staff have mastered that delicate balance of making you feel both looked after and left alone at exactly the right moments. For those planning ahead (always a good idea, especially for weekend evenings), they take reservations and even accommodate larger groups without making you feel like you're imposing. The location offers paid street parking, and they've embraced modern convenience with contactless payments - though they're still happy to take cash if you're old school. Here's an insider tip: while Fagans is brilliant any time, try to catch it during that golden hour between 5 and 6 PM on a weekday. That's when you'll find the perfect mix of after-work crowd and early evening diners, creating an atmosphere that's both lively and laid-back. And if you're lucky enough to snag a window seat, you've won the Dublin people-watching lottery. Looking for your next favorite Dublin haunt? Fagans Bar and Restaurant might just be it. Whether you're a local seeking refuge from the tourist-heavy spots or a visitor wanting to experience a genuine Dublin pub without the gimmicks, this place delivers. Pop in for a pint, stay for the carvery, and don't be surprised if you find yourself becoming one of those regulars with a preferred seat. Just remember to save me a spot at the bar, will you?

Let me tell you about McGowans of Phibsboro, the Dublin pub that turns "just one drink" into stories you'll be telling for YEARS. This isn't just another spot on the Dublin pub crawl - it's where legendary nights are born, where "I'll be home by midnight" becomes "Why is the sun coming up?" and where everyone somehow becomes your best friend by last orders. First time walking into McGowans? Prepare for that perfect mix of classic Dublin charm and "okay, this place GETS IT" modern vibes. The massive space hits you first - we're talking multiple areas that feel like different worlds, each with its own personality disorder (in the best possible way). The main bar stretches out like it's trying to hug the whole room, and trust me, you'll want to hug it back. You know those places that just WORK for literally any occasion? McGowans is that spot. Date night? Grab one of those cozy corners and thank me later. Birthday celebrations? The staff here treats every birthday like it's New Year's Eve (minus the terrible resolutions). Watch a match? The atmosphere during games is electric - think less "polite golf clap" and more "did we just win the World Cup?" energy. BUT WAIT - can we talk about the drinks menu? Because whoever designed it deserves a Nobel Prize in Mixology. The cocktails aren't just drinks; they're conversation starters that turn into conversation FINISHERS. And if you're more of a pints person, the Guinness here flows like they've got a direct pipeline to St. James's Gate. No judgment either way - McGowans is that rare Dublin gem where you can order anything from a craft cocktail to a simple pint without getting THE LOOK. The outdoor terrace? It's basically Dublin's answer to the Hanging Gardens of Babylon, except instead of ancient wonders you've got modern-day legends being made. Even in typical Irish weather (you know, when it's raining sideways), there's something magical about huddling under the heaters with your crew, planning world domination or just deciding where to get late-night food. Speaking of food - their menu is what bar food dreams are made of. We're not talking sad bowling alley chips here. This is proper "I can't believe I'm eating this well in a pub" fare. Perfect for soaking up those cocktails or fueling up before a big night out. The staff? They've got that rare talent of knowing exactly when you need another round, when you need water (bless them), and when you need to hear "maybe the shots can wait five minutes." They're like those friends who always know how to keep the night going but won't let you completely lose the plot. Here's some insider intel: Thursday nights here are ELECTRIC. Like, "text your boss now and book Friday off" electric. The weekend crowd is a beautiful mix of locals who've been coming here since forever, students discovering their new favorite spot, and people who walked in for one drink three years ago and never properly left. Location-wise, McGowans sits in Phibsboro like a crown jewel. Easy to get to, easier to find (just follow the sound of good times), and surrounded by enough transport options that you never have to be the designated driver. The parking situation isn't terrible either, but let's be honest - you're better off grabbing a taxi or walking if you can. Listen, Dublin's got more pubs than you can shake a stick at, but McGowans of Phibsboro isn't just another name on the list. It's where "I'll just pop in for one" becomes "Why haven't I been here before?" becomes "This is now my favorite place in Dublin." So round up your crew, cancel your boring plans, and get yourself to McGowans. Because right now, someone's starting their best night ever here - and it really should be you.

Looking for the ultimate London pub experience that won't demolish your wallet? The Furze Wren - JD Wetherspoon in London is that rare gem where legendary nights are born without requiring a small loan. This Bexleyheath beauty has mastered the art of turning ordinary evenings into "remember that time when..." stories. Listen, I need you to understand something - this isn't just another London pub. The Furze Wren is basically your living room, if your living room had better drinks, amazing food deals, and enough space to invite the entire neighborhood over. The moment you walk in, you're hit with this perfect mix of cozy pub vibes and "anything could happen tonight" energy. You know those places that somehow nail both the lazy Sunday afternoon AND the Friday night fever? That's The Furze Wren for you. The setup is genius - they've got these super comfortable booths that are perfect for everything from first dates (trust me, I've witnessed some ADORABLE awkward moments) to full-squad celebrations. And the space between tables? *chef's kiss* No more of that awkward "sorry, just trying to squeeze past" dance we've all done too many times. Let's talk about the real MVP here - the prices. Remember when you could go out in London without checking your bank balance first? The Furze Wren is keeping that dream alive! The drinks menu is like a beautiful artwork of affordability, and don't even get me started on their food deals. We're talking proper pub classics that'll make your grandmother proud without making your wallet cry. The food? OH. MY. DAYS. Their pizzas have this weird ability to taste even better the later it gets (scientific fact). The loaded chips are basically a religious experience, and the halloumi... look, I've seen vegetarians and meat-lovers literally fight over the last piece. It's THAT good. Pro tip: Download their app before you go. It's like having a magical drink-summoning device in your pocket. No more getting stuck in that endless bar queue when you could be telling stories with your mates! Plus, the staff here are proper legends - quick, friendly, and somehow always know exactly when you're thinking about ordering another round. The atmosphere is what really seals the deal though. They've got this fire feature that turns even the most basic catch-up into something special. During the day, it's all natural light and chill vibes - perfect for those "quick lunch" breaks that somehow turn into afternoon-long gossip sessions. Come evening, the place transforms into this perfect sweet spot between cozy pub and social hub. For sports fans - THIS IS YOUR NEW HOME. They show all the big games, and the atmosphere is electric. But unlike some places that turn into sweaty chaos during matches, The Furze Wren somehow maintains its dignity. You can actually hear yourself think while still feeling all the excitement. Location-wise? Absolutely spot-on. Right in the heart of Bexleyheath, it's perfect for either starting your London adventure or making it your final destination. There's paid parking nearby if you're driving, but honestly, getting a taxi home might be the move - you know, just in case one drink turns into... several. Here's the real talk - The Furze Wren is that rare London pub that actually lives up to the hype. It's where "just one quick drink" turns into "why is the sun coming up?" and "I'll grab a small bite" becomes "let's try everything on the menu." So gather your crew, check your app, and get yourself down to The Furze Wren. Because while you're sitting there reading this, someone else is probably living their best life in your future favorite pub. Don't be that person who has to hear about it secondhand - be the one telling the stories!

The Cow in London isn't just another pub - it's that rare breed of establishment where match-day enthusiasm meets gastropub finesse, and somehow, improbably, it works. Nestled in the heart of London's bustling streets, this beloved watering hole has mastered the delicate art of being all things to all people without losing its soul in the process. It's the kind of place where you might find yourself sharing a scotch egg with a suited business executive on one side and a passionate West Ham supporter on the other, both equally at home in its warmly lit confines. Step inside The Cow London and you'll immediately understand why it's earned its stripes as one of the area's most versatile venues. The interior strikes that perfect balance between traditional pub charm and contemporary comfort - think rich wooden panels that have absorbed decades of stories, alongside modern touches that keep things fresh rather than fusty. There's an upstairs dining space that feels more refined than your typical pub setting, while downstairs maintains that essential public house energy that's kept Londoners coming back since time immemorial. The food menu here deserves special mention, elevating itself well above standard pub fare without straying into pretentious territory. Their fish and chips have achieved near-legendary status among regulars, with a crispy beer batter that shatters satisfyingly with each bite. The kitchen team has cleverly crafted a menu that seamlessly transitions from power lunches to pre-match meals to evening dinner dates. And while the prices won't make your wallet weep, the quality consistently punches above its weight class. Speaking of matches, The Cow has perfected the art of sports screening without letting it dominate the atmosphere. On game days, the energy is electric but controlled - you'll feel the excitement without having to shout your conversation. The staff have mastered the choreography of keeping pints flowing and hot food arriving even when the place is packed to the rafters with enthusiastic supporters. It's this ability to maintain service standards under pressure that sets The Cow apart from your average London sports pub. The drinks selection reads like a love letter to both traditionalists and trend-followers. Real ales sit comfortably alongside craft beers, and the wine list is surprisingly thoughtful for a pub. Their Sunday roasts deserve their own paragraph - tender meat, crispy potatoes, and Yorkshire puddings that rise like edible sculptures, all swimming in proper gravy. It's the kind of meal that makes you want to start a petition to extend Sunday to 48 hours. What really gives The Cow its special charm is the staff's ability to read the room. They know when you're in for a quick business lunch (efficient service, minimal fuss), when you're settling in for a lengthy match viewing (regular check-ins, strategic snack suggestions), or when you're there for a proper dining experience (knowledgeable recommendations, attentive but unobtrusive service). It's this emotional intelligence that transforms a good pub into a great one. Morning visits reveal another side to The Cow's personality. Their breakfast and brunch offerings have become something of a local secret, with everything from full English breakfasts to more contemporary brunch options. The coffee is proper coffee too, not the afterthought you might expect from a pub. They've even managed to make their breakfast service dog-friendly, earning eternal gratitude from local pet owners. Whether you're booking a meeting room for a corporate gathering (yes, they have those), settling in for a Sunday roast, or arriving with hope in your heart on match day, The Cow in London handles it all with impressive dexterity. It's reasonably priced for what you get, especially considering the location and quality, making it an accessible choice for regular visits rather than just special occasions. In a city where pubs often either succumb to bland chain uniformity or disappear altogether, The Cow has found that sweet spot between evolution and tradition. It's a proper London pub that's kept pace with changing times without losing its soul in the process. Do yourself a favor and make this your next stop in London - whether for a pint, a meal, or both. Just don't blame me if you end up making it your regular haunt - that's entirely on you.

Just what Dublin needs - another pub claiming to serve "traditional fare" while tourists snap photos of their perfectly poured Guinness for Instagram. The Oval Bar has been drawing crowds like moths to a Edison bulb-lit flame, and I'd managed to avoid it for months. But after three separate locals insisted I give it a try, I reluctantly dragged myself through its doors, armed with my lowest expectations and sharpest criticism. I hate to admit when I'm wrong. Really hate it. But The Oval Bar in Dublin's city center has made a fool of me, and I suppose I should come clean about it. First, the architecture. While most "historic" Dublin pubs feel like they were decorated by someone's grandmother who raided a flea market, The Oval Bar actually manages to pull off stunning without crossing into pretentious. The three-story space showcases genuine Victorian charm that doesn't feel manufactured for tourist photos. Though watch your head on those staircases - nothing says "authentic Irish pub" quite like a concussion. The Guinness here is €6.80, which initially had me rolling my eyes. But then I watched the bartender pour it with the kind of reverence usually reserved for religious ceremonies, and I realized I was witnessing something approaching artistry. Not that I'll ever tell them that to their faces. Let's talk food, because that's where I was certain The Oval Bar would falter. The Irish stew (€19) seemed predictably safe, the kind of dish tourists order because they can't pronounce anything else on the menu. But the first spoonful stopped my cynical inner monologue dead in its tracks. The lamb was tender enough to cut with a stern look, the vegetables actually tasted like vegetables (a rarity in pub food), and the broth... well, let's just say I may have momentarily forgotten my professional obligation to find fault with everything. The seafood chowder deserves its own paragraph. Actually, it deserves its own sonnet, but I'll spare you my poetry. It's the kind of dish that makes you angry - angry that other chowders have been lying to you your whole life, angry that you can't eat it every day without your doctor intervening, angry that you have to share it when your dining companion inevitably wants a taste. Service is... interesting. Sometimes prompt, sometimes seemingly operating on a different temporal plane entirely. But there's an authenticity to it that's becoming rare in Dublin's more polished establishments. They're not fawning over you with rehearsed pleasantries - they're busy, they know it, and they'll get to you when they get to you. Strangely refreshing, if occasionally frustrating. The crowd is an improbable mix of suited business types, curious tourists, and locals who look like they've had the same bar stool reservation since the Carter administration. Somehow, it works. The three floors mean you can usually find your preferred atmosphere - lively bar scene downstairs, more reserved dining upstairs, and a middle floor that serves as a sort of demilitarized zone between the two. For groups, they offer reservations - a concept apparently foreign to many Dublin pubs - and actually honor them, which shouldn't be noteworthy but somehow is. The menu for children isn't an afterthought of chicken nuggets and chips, though good luck getting kids to try the smoked salmon open sandwich (their loss - it's spectacular). Look, I wanted to hate The Oval Bar. I wanted to dismiss it as another overpriced tourist trap in a city that's increasingly full of them. But it's managed to do something remarkably difficult: maintain authenticity while evolving beyond the sticky-floor, pictures-of-racehorses-on-the-wall Irish pub stereotype. So here's my grudging recommendation: Go to The Oval Bar in Dublin. Go for the surprisingly excellent food, stay for the perfectly poured Guinness, and accept that sometimes the crowds get it right. Just don't tell them I sent you - I have a reputation to maintain.

Looking for that perfect London pub where history meets happy hour? The Globe in London is basically your next favorite story waiting to happen. Sitting pretty opposite Baker Street Station (yes, THAT Baker Street - Sherlock Holmes territory!), this isn't just another pub - it's your new mission control for epic evenings in the city. Listen, I've got to tell you about this place because it's giving main character energy in the best possible way. The Globe London has that impossible-to-fake authentic British pub charm that makes tourists weak in the knees and locals feel like they've just walked into their second living room. You know those spots that somehow nail both "classic London vibes" and "actually fun place to hang out"? This is IT. Picture this: You're sitting in one of those gorgeously worn leather booths, cold pint in hand, watching the world rush past outside while you're in your own little time capsule of awesome. The Globe has mastered that sweet spot between "fancy enough to impress your date" and "chill enough to spend five hours with your mates without feeling like you're overdoing it." And can we talk about the GENIUS of their location? Right by Madame Tussauds and the Sherlock Holmes Museum, it's perfect for that "quick drink" that turns into "okay but just ONE more" that turns into "should we get food?" that turns into "how is it midnight already?" You know exactly what I'm talking about. Speaking of food - they're not messing around. Their menu hits that perfect pub grub sweet spot where everything sounds good after zero pints AND after three. The portions are proper generous too - none of that fancy-plate-tiny-portion nonsense. Plus, they've got this rotating selection of craft beers that'll make your beer snob friend actually shut up and enjoy something for once. Their outdoor seating area? GOLD when the weather plays nice. Nothing beats watching the endless parade of Baker Street characters while plotting your evening's adventures. Inside, they've got these massive screens for sports, but somehow they've figured out how to make it work without turning into one of those SPORTS SPORTS SPORTS places where you can't hear yourself think. Here's some insider intel: midweek evenings are surprisingly chill, perfect for actual conversations or maybe that first date where you want to seem casually cultured. Weekends? Different energy entirely - expect that brilliant buzz of a proper London pub in full swing. They take cards (including contactless), the staff actually know their stuff about what's on tap, and - bonus - they're dog-friendly! Nothing better than having a four-legged pub critic approve your drinking spot. Pro tip: if you're coming with a group (which you absolutely should), they do bookings. Trust me, you want to lock down your spot, especially if you're planning on dropping by during prime time or when there's a big match on. The place fills up faster than a London tube during rush hour, but in a way that makes you want to be part of the crowd rather than escape it. Let's be real - you're in central London, surrounded by tourist traps and overpriced everything, and here's The Globe, serving up proper drinks at prices that won't make your wallet cry. It's like finding a unicorn that serves beer. The kind of place where you can actually afford to be generous when it's your round without having to remortgage your house. Look, I'm not saying The Globe London is going to change your life, but it might just change your entire London experience. It's right there, practically begging you to start your evening with "just one quick drink" that turns into the kind of night that becomes next year's favorite story. The only real question is: why aren't you there right now?

Just what Dublin needed - another seafood spot in Howth claiming to serve the freshest catch this side of the Irish Sea. Wrights Findlater Howth sits there on the harbor like it owns the place, all historic building charm and ocean views, practically daring you not to be charmed by it. And wouldn't you know it? Despite my best efforts to maintain professional cynicism, I found myself reluctantly impressed. Let's address the elephant in the room - yes, it's in tourist central. The moment you step into Wrights Findlater Howth, you half expect to be handed a "Kiss Me, I'm Irish" t-shirt along with your menu. But here's the thing: they actually know what they're doing with seafood. Their fish and chips - that most predictable of Irish pub offerings - somehow manages to be both crispy and succulent, like they've struck some Faustian bargain with the cod gods. The building itself is something of a local landmark, with those sweeping harbor views that make you forget you're sharing space with camera-wielding tourists fresh off the DART from central Dublin. The interior strikes that delicate balance between traditional pub comfort and restaurant refinement - no easy feat when you're trying to please both the "just a pint" crowd and the "anniversary dinner" set. Speaking of which, the bar program deserves mention. While I approached their cocktail list with the skepticism it deserved (this is a seafood pub, after all), their mixologists apparently didn't get the memo that they're supposed to be mediocre. The drinks are actually... good. There, I said it. Their Irish Coffee doesn't taste like it was made by someone who just learned what coffee is yesterday. The seafood chowder - a dish I've consumed enough of around Dublin to develop a serious love-hate relationship with - is surprisingly complex. Rich without being heavy, creamy without drowning the seafood, and seasoned by someone who apparently knows that salt and pepper aren't the only spices in existence. It's the kind of dish that makes you angry because now you'll have to admit to friends that yes, the tourist spot actually serves good food. Service manages to hit that sweet spot between Irish hospitality and actual efficiency - a combination as rare as a sunny day in Dublin. During peak hours, they handle the crowds with surprising grace, though you might want to make a reservation unless waiting at the bar for an hour is your idea of fun (though with their Guinness pour, you could do worse). The price point sits squarely in the "you're not being robbed, but you're definitely paying for the view" category. Portions are generous enough that you won't need to stop for a chip shop crawl afterward, which is something of a miracle in tourist-heavy Howth. The menu walks the line between approachable pub grub and more ambitious seafood dishes, meaning you can bring both your foodie friend and your meat-and-potatoes cousin without either one staging a revolt. For families, they've managed to create an atmosphere that welcomes children without making the child-free among us feel like we've accidentally wandered into a playground. The kids' menu offers actual food rather than the usual frozen nugget parade, and they even provide crayons - though whether this is a blessing or a curse depends entirely on your proximity to the young artists. Live music features regularly, and unlike many venues where "live music" means "time to leave," the performers here generally know their craft. It adds atmosphere rather than requiring you to shout your order across the table, which in Dublin's pub scene is practically a miracle. Look, I wanted to dismiss Wrights Findlater Howth as just another tourist trap in Dublin's seaside playground. But between the consistently well-executed food, the legitimately good service, and those annoyingly gorgeous views, I have to admit defeat. If you must do the whole Howth experience - and let's face it, you're going to - you could do far worse than grabbing a table here. Just don't tell them I sent you. I have a reputation to maintain.

In the heart of Dublin's bustling streets, Brannigans stands as a testament to the evolving nature of Irish pub culture, where traditional hospitality meets contemporary dining expectations. This established venue embodies the kind of thoughtful transformation that characterizes modern Dublin's gastronomic landscape, maintaining its pub essence while elevating the dining experience beyond mere sustenance. The story of Brannigans mirrors Dublin's own journey from a city defined by traditional pubs to one embracing a more diverse culinary identity. Where once stood the archetypal Irish pub focused primarily on pints and basic fare, today's Brannigans represents a more nuanced approach to hospitality. This evolution reflects broader shifts in Dublin's social fabric, as the city's residents and visitors alike seek spaces that honor tradition while accommodating modern tastes and preferences. The pub's interior strikes a careful balance between old-world charm and contemporary comfort. Dark wood paneling and traditional fixtures create an atmosphere of familiar warmth, while subtle modern touches suggest an establishment aware of its place in 21st-century Dublin. This architectural dialogue between past and present creates an environment where multiple generations of Dubliners find common ground, from young professionals seeking an after-work meal to families gathering for Sunday lunch. What sets Brannigans apart in Dublin's competitive pub scene is its commitment to quality across its diverse offering. The kitchen demonstrates particular pride in its fish and chips, consistently cited by patrons as among the city's finest. The haddock, fresh and generously portioned, speaks to the kitchen's understanding that even classic pub fare deserves careful execution. The Irish stew, another menu stalwart, carries the kind of depth that comes from respect for traditional recipes while incorporating contemporary culinary standards. The venue's approach to dining options reflects Dublin's increasingly cosmopolitan palate. Vegetarian offerings sit comfortably alongside traditional meat dishes, while the inclusion of items like Caesar wraps demonstrates an understanding of modern casual dining preferences. The children's menu acknowledges the changing nature of pub culture, where family-friendly dining has become as important as the traditional adult clientele. Behind the bar, Brannigans maintains the high standards expected of a Dublin pub. The beer selection spans from perfectly poured pints of the familiar to craft options that reflect the city's growing appreciation for varied brewing styles. The cocktail program, while not the primary focus, demonstrates competence in contemporary mixology without overshadowing the pub's traditional strengths. Service at Brannigans typically exhibits the warm efficiency characteristic of Dublin's better establishments. During peak hours, the staff manages the delicate balance between maintaining the relaxed atmosphere of a traditional pub and meeting the expectations of a modern restaurant. The venue's ability to handle groups while remaining appropriate for intimate dining speaks to thoughtful operational planning. The pricing structure positions Brannigans squarely in the middle of Dublin's pub-dining spectrum, reflecting both its quality aspirations and its commitment to remaining accessible to a broad cross-section of the community. This pricing strategy has helped maintain a diverse clientele, from tourists seeking authentic Dublin experiences to locals treating the venue as their regular haunt. For visitors to Dublin seeking an establishment that bridges the gap between traditional pub culture and contemporary dining expectations, Brannigans offers an insightful glimpse into how the city's hospitality scene continues to evolve. Whether for a casual pint, a family dinner, or a gathering of friends, the venue provides a window into Dublin's ongoing dialogue between preservation and progress. To experience Brannigans is to participate in the living history of Dublin's pub culture. It's an invitation to join the generations of Dubliners who have found in these walls not just a place to eat and drink, but a space where community continues to be built one meal, one pint, and one conversation at a time. As the city changes around it, Brannigans maintains its role as a keeper of tradition while embracing the future of Dublin's vibrant culinary landscape.

Just what London needs - another Wetherspoons. The William Webb Ellis in Twickenham joins the ever-expanding empire of budget boozing that's made Tim Martin a fortune and given British drinking culture exactly what it deserves. I approached with the enthusiasm of a dental appointment, ready to pen another scathing review of sticky tables and microwaved meals. But damn it all to hell, this place actually has something going for it. Maybe it's the rugby heritage seeping through the walls (the pub's namesake supposedly invented the sport at the nearby school), or perhaps it's the surprisingly competent management, but The William Webb Ellis has managed to distinguish itself from the usual Spoons suspects. Let's address the elephant in the room - yes, it's a Wetherspoons. Yes, the prices are suspiciously low. And yes, you'll probably spot at least one person having a pint with their breakfast at 9 AM. But unlike many of its corporate siblings, this establishment has maintained a semblance of actual pub character, rather than feeling like an airport terminal's sad attempt at recreating British drinking culture. The space itself is deceptively vast, with high ceilings and enough nooks and crannies to hide from that colleague who won't stop talking about cryptocurrency. The garden area - a genuine surprise in central London - offers a legitimate escape from the interior's occasionally boisterous atmosphere. It's almost... pleasant? The word feels wrong describing a Wetherspoons, but here we are. What truly sets The William Webb Ellis apart is its staff. In a chain notorious for its conveyor-belt approach to service, the team here seems to have missed the memo about being soulless automatons. The manager, Maja, runs a tight ship with actual personality - something as rare in Wetherspoons as a vintage wine list. The bar staff know their ales (yes, actually know them, not just point at the pumps with blank stares), and they clean the lines regularly. I watched in disbelief as they meticulously maintained the bar area. What alternate universe had I stumbled into? Speaking of beverages, the beer selection is surprisingly decent. While you won't find craft beer unicorns or small-batch brews that cost more than your monthly phone bill, the ales are well-kept and properly served. The usual suspects are all present - your mass-market lagers, predictable spirits, and wines that won't win awards but won't blind you either. But everything's fresh, properly stored, and served at the correct temperature. Basic competence shouldn't be noteworthy, but in the realm of budget pubs, it's practically revolutionary. The food? Look, we're not in Michelin-star territory here. But unlike some Wetherspoons where the kitchen seems to be staffed by a sentient microwave, the offerings here are... edible. Actually, some are borderline enjoyable, especially if you've had a few pints. The burgers arrive looking like their menu photos (a minor miracle), and the chips are consistently crispy. Yes, I'm as shocked as you are to be writing these words. For sports fans, the screening setup is actually thought through, with strategically placed TVs that don't require neck contortion to view. During rugby matches - particularly when Twickenham Stadium is hosting - the atmosphere transforms from "budget pub" to "genuine rugby pub," complete with knowledgeable fans and good-natured banter. It's almost like being in a real establishment with character and history, except your wallet doesn't need counseling afterward. The William Webb Ellis in London has achieved something I thought impossible - it's made me reconsider my blanket disdain for Wetherspoons. Don't get me wrong, I'm not about to start writing love sonnets to budget pub chains, but credit where it's due. Whether you're a rugby fan seeking pre-match pints, a student whose loan barely covers textbooks, or just someone who appreciates a decent pub that won't bankrupt you, this place deserves a visit. Go ahead, push open those doors and embrace the guilty pleasure. Just don't tell anyone I sent you - I have a reputation to maintain.

Katie Daly's Bar & Restaurant in Gorey beckons like a warming hearth at the heart of town, where the gentle murmur of conversation mingles with the soft clink of glasses and the aromatic promises wafting from the kitchen. The historic facade opens into a space where traditional Irish hospitality has been thoughtfully reimagined for contemporary tastes, without losing the soul that makes a proper Irish pub feel like coming home. Step inside and you'll find yourself enveloped in an atmosphere that manages to be both dignified and welcoming. The well-worn wooden floors tell stories of countless footsteps, while carefully preserved architectural details remind you that Katie Daly's has been a cornerstone of Gorey's social fabric for generations. Amber lighting casts a gentle glow across dark wood panels and comfortable seating arrangements, creating intimate spaces within the larger whole. The bar stands as the spiritual center of Katie Daly's, its polished surface reflecting the careful lineup of spirits and taps. Here, seasoned bartenders move with practiced grace, pulling perfect pints of stout and crafting cocktails with equal measures of skill and friendly banter. The gentle percussion of ice in shakers provides a rhythmic counterpoint to the hum of conversation, while the occasional burst of laughter punctuates the air like musical notes. In the dining areas, tables are arranged to create a natural flow, each setting its own little island of comfort where friends and families gather to share not just meals, but moments. The staff move through the space with an intuitive understanding of timing – present when needed, discrete when conversations deepen. During live music sessions, the venue transforms, as traditional tunes weave through the air, binding strangers together in the shared experience of song. The menu at Katie Daly's Bar & Restaurant speaks of a kitchen that understands its role in the community. House specialties like the sundried tomato pasta have earned their loyal following, while daily specials keep the offerings fresh and exciting. Each dish represents a careful balance between traditional pub fare and contemporary cuisine, plated with an attention to detail that elevates without pretension. The portions are generous – this is food meant to satisfy both hunger and the soul. Watch as plates of golden-brown onion rings emerge from the kitchen, light and crispy, alongside hearty sandwiches laden with home-cooked ham and fresh salads. The kitchen's commitment to quality shines through in details like the house-made Ballymaloe relish that adds its distinctive tang to toasted specials. For those gathering to watch sporting events on the screens thoughtfully positioned throughout the venue, the food provides perfect accompaniment to the excitement of the game. Accessibility is woven into the fabric of Katie Daly's experience, from the variety of payment options to the well-considered seating arrangements that accommodate both intimate dinners and larger celebrations. The staff's attentiveness to families with children reflects an understanding that memorable meals often span generations. Whether you're settling in for a quick lunch or planning an evening of entertainment, the space adapts to your needs without losing its essential character. The venue's position in Gorey's center makes it an natural meeting point, with convenient parking options nearby. As evening descends, the atmosphere shifts subtly, the lighting dims, and Katie Daly's transforms from a casual dining spot to a more sophisticated evening venue, though never losing its welcoming warmth. The mix of free and paid street parking ensures that your journey to this local institution is as convenient as possible. To experience Katie Daly's Bar & Restaurant is to understand why it has earned its reputation as one of Gorey's most beloved establishments. Here, amid the warmth of good food, flowing drinks, and genuine hospitality, you'll find yourself becoming part of a continuing story that stretches back through generations of local history. Whether you're a first-time visitor or a regular patron, Katie Daly's invites you to pull up a chair, settle in, and add your own chapter to its ongoing tale.

Looking for that perfect London pub where the vibes are immaculate and the memories are guaranteed? The Coy Carp Harefield is that hidden gem you've been dreaming of, tucked away in a picturesque corner of London that feels like stepping into your own personal fairy tale. Trust me, this isn't just another pub – it's your next favorite story waiting to happen. Picture this: you're sitting riverside, cold drink in hand, watching the world float by while the sun plays hide and seek through the trees. The Coy Carp Harefield has mastered that magical sweet spot between cozy local pub and destination-worthy hangout. And let me tell you, once you discover this place, you'll be making up excuses to return faster than you can say "just one more round!" Y'all. The OUTDOOR SEATING SITUATION HERE!!! Seriously, the riverside patio is giving main character energy in the best possible way. Whether you're planning an epic catch-up with your squad or trying to impress that special someone, this is where those "started as drinks, ended up staying for hours" kind of nights happen. The umbrella-covered tables are perfect for those moody London days when a little rain won't stop your good time (spoiler alert: it never does). Inside, the pub strikes that perfect balance between traditional charm and modern comfort. The decor is what I like to call "Instagram-worthy without trying too hard" – think warm wood, cozy corners, and just enough quirky touches to keep things interesting. And the best part? There's always this buzz in the air, like everyone's in on the secret that they're exactly where they should be. Let's talk about the food and drinks because OMG. Their menu is that perfect mix of pub classics done right and surprising dishes that'll make your taste buds do a happy dance. The starter deal (3 for £12) is basically the best thing that's ever happened to shared plates – and trust me, you'll want to share because FOMO is real when the food starts arriving at your table. The drink selection? *chef's kiss* We're talking perfectly poured pints, a wine list that'll make you feel fancy without breaking the bank, and cocktails that'll have you texting your friends "YOU NEED TO TRY THIS" before you've even finished your first sip. Dog parents, bring your fur babies! The Coy Carp Harefield is super pet-friendly, and let's be honest – dogs make everything better. Plus, there's something absolutely magical about watching your pup make new friends while you're living your best life on the patio. Here's some insider intel that'll make your visit even better: They take reservations (praise!), and you absolutely should make one for peak times because word is definitely out about this place. There's free parking (I KNOW, IN LONDON!), but just make sure you register your car at the bar to avoid any surprise love letters from the parking company later. The staff here? They're the kind of people who make you feel like you're at your best friend's house – if your best friend happened to run the coolest pub in London. Whether you need recommendations, want to switch tables to catch the last bit of sun, or are trying to figure out which dessert to order (spoiler: get both), they've got your back. Pro tip: If you're coming with a group, give them a heads up. They're amazing with larger parties, and trust me – you want that perfect table situation sorted before you arrive. Nothing kills the vibe quite like playing musical chairs with your squad. Listen, London is full of pubs claiming to be "the one," but The Coy Carp Harefield actually delivers on that promise. It's that rare spot where everything just works – the food hits right, the drinks flow freely, and the atmosphere makes you want to cancel all your other plans and just... stay. Don't be the person who has to hear about this place secondhand. Get yourself to Harefield and experience the magic of The Coy Carp for yourself. Your future self will thank you for making the trip, and your Instagram feed will never look better. Just remember who told you about it when you're living your best life by the river, drink in hand, making memories that'll last way longer than your last social media post. See you there! 🍻✨

Looking for that perfect London pub where legends are born? The Swan in London isn't just another watering hole - it's that rare gem where "just one quick drink" turns into "remember that amazing night at The Swan?" every single time. Trust me, I've watched it happen to even the most determined "early night" planners! You know those places that feel like they've been waiting for you all along? That's The Swan London in a nutshell. The moment you walk in, you're hit with this incredible vibe that's somehow both perfectly polished AND delightfully old-school London. It's like the pub equivalent of your most charming friend - the one who knows ALL the best stories and always convinces you to stay for "just one more." Picture this: You're settling into one of those cozy corners with your mates, somebody's just ordered the first round, and suddenly you're part of this amazing buzz of conversation and laughter that makes time completely irrelevant. The regulars are trading friendly nods with the newcomers, and there's this brilliant moment when you realize you've stumbled into exactly where you're supposed to be. OKAY BUT THE FOOD THOUGH! 🍽️ Let's talk about their pub classics because HOLY MOLY. The fish and chips here isn't just good - it's the kind of good that makes you question every other fish and chips you've ever had. And that steak and ale pie? It's the comfort food equivalent of a warm hug from your nan, if your nan was also a master chef with a secret recipe passed down through generations of pub royalty. The drink selection at The Swan deserves its own love letter. Whether you're a craft beer enthusiast, a wine aficionado, or someone who appreciates a properly poured pint, they've got you covered. Their bar staff? Absolute legends who can read your mind before you've even decided what you want. It's actually scary how good they are (in the best possible way). And here's the beautiful thing - you don't have to demolish your bank account to have an epic time here. The prices hit that sweet spot where you can treat yourself to both dinner AND drinks without having to sell your firstborn. It's like they've cracked the code of London pub pricing! Dog owners, REJOICE! Your four-legged friend is totally welcome here, which means you can combine your pub time with those "must walk the dog" obligations. Genius, right? I've seen some seriously adorable pups becoming local celebrities here. Sports fans, you haven't truly experienced a match until you've watched it at The Swan. The atmosphere during big games is ELECTRIC. There's something magical about celebrating (or commiserating) with a pub full of people who started as strangers and end up as your new best mates by full time. Pro tip: Their QR code ordering system is a game-changer when it's busy. No more awkward bar-hovering or missing key moments of conversation! And if you're planning to come with a group (which you absolutely should), they take reservations. Be the hero who actually plans ahead - your friends will thank you later. The Swan sits in this perfect pocket of London where everything just works. Whether you're rolling in for a quick lunch, setting up camp for an evening with friends, or looking for that perfect spot to impress out-of-towners, you're sorted. The paid street parking nearby means you can even designate a driver (though with public transport options aplenty, why would you?). Listen, London's got pubs like galaxies have stars, but The Swan? It's basically the North Star of the London pub scene - a fixed point of awesomeness in a city that never stops moving. Don't be the person who says "oh yeah, I've been meaning to check that place out" - be the person who's already got the best table, the first round ordered, and the stories to prove it. The Swan London is waiting for you, and trust me, this is one invitation you don't want to pass up!

Just what Galway needed - another pub with "authentic Irish charm." When I first walked into M.Fitzgerald's Bar, I was ready to dismiss it as yet another tourist trap capitalizing on the city's reputation for craic and Guinness. The live music drifting through the door? Probably just another tired rendition of "Whiskey in the Jar." Oh, how I hate being wrong. Let's be clear - M.Fitzgerald's isn't reinventing the wheel here. It's a pub in Galway, serving pub fare and pints, like approximately ten thousand other establishments within stumbling distance. But something about this place refuses to let you maintain your cynicism. Maybe it's the way the staff manages to be genuinely friendly without that artificial "top o' the morning" performance that makes me want to throw my pint glass at the wall. Speaking of pints, they pour a proper Guinness here. I know, I know - everyone in Galway claims to pour the perfect pint. But watching the bartender at M.Fitzgerald's execute the two-part pour with the patience of a medieval monk transcribing manuscripts, I found myself reluctantly impressed. The perfect dome on top wasn't just for show - it delivered that creamy mouthfeel that makes you understand why tourists won't shut up about Irish Guinness being different. The food menu initially read like a greatest hits compilation of pub grub, but the execution forced me to eat my words (along with every last bite of my meal). The Irish stew - often a sad affair of tough meat swimming in bland broth elsewhere - arrives with tender lamb that actually tastes of lamb, not just the rosemary they've drowned it in. The seafood chowder manages to highlight the delicate flavor of fresh fish without becoming a bowl of cream with maritime aspirations. Even the fish and chips - a dish I've consumed enough times to develop a permanent coating of batter on my arteries - deserves mention. The fish is fresh (a detail that shouldn't be noteworthy but sadly is), the batter crisp without being greasy, and the chips actually taste of potato rather than whatever oil they've been swimming in since last Tuesday. The live music, which I was prepared to endure rather than enjoy, proved another pleasant surprise. M.Fitzgerald's has somehow managed to curate performers who understand that traditional Irish music shouldn't sound like a Lucky Charms commercial. The musicians play with skill and subtlety, creating atmosphere rather than demanding attention. The space itself strikes that elusive balance between cozy and claustrophobic. Dark wood paneling and worn leather seats speak of history without crossing into theme-park territory. The lighting is dim enough to be atmospheric but bright enough that you can actually see what you're eating - a concept that seems to elude many Galway establishments. Yes, you'll pay a bit more than at some of the more basic pubs in the area. But considering the quality of both food and drink, along with the genuine atmosphere that so many places try and fail to manufacture, it's fair value. The staff's efficiency during busy periods is particularly noteworthy - somehow managing to be both quick and personable, a combination as rare as a sunny day in the West of Ireland. For those planning ahead (and you should), they take reservations, accept cards (welcome to the 21st century), and even have outdoor seating for those three days a year when Galway weather permits it. The location, right in the heart of the city, means you can easily make it your first stop of the evening or your last refuge before heading home. Look, I didn't want to like M.Fitzgerald's Bar. Galway has enough popular pubs without me adding another to the list. But if you're going to insist on visiting an Irish pub in Galway (and let's face it, you are), you might as well do it properly. Book a table, order a pint and some proper food, and prepare to join me in the ranks of reluctant converts. Just don't tell them I sent you - I have a reputation to maintain.

The White Lion in London stands as a testament to the enduring appeal of the British pub, reimagined for contemporary sensibilities while honoring its traditional roots. Nestled in the heart of the capital, this establishment has evolved beyond the typical corner pub into something that feels both timeless and perfectly attuned to modern London's sophisticated palate. The venue's transformation mirrors London's own journey from industrial powerhouse to global cultural capital. Where once laborers might have stopped for a simple pint, The White Lion now welcomes a diverse crowd of locals, tourists, and business professionals, all drawn to its warm atmosphere and thoughtfully curated offerings. Yet unlike many modernized London pubs that have sacrificed character for convenience, this establishment maintains an authentic connection to its heritage. Walking into The White Lion reveals an interior that masterfully balances traditional pub elements with contemporary design sensibilities. Original architectural features serve as a backdrop for tasteful modern touches, creating an environment that feels both established and fresh. The upstairs dining room offers a more refined setting, while the ground floor maintains the convivial atmosphere essential to any proper London pub. What sets The White Lion apart in London's competitive pub scene is its commitment to exceptional service - a fact evidenced by the consistently glowing reviews of its staff. Names like Savio, Beckie, and Emma appear regularly in patron testimonials, suggesting a team that understands hospitality extends beyond merely serving drinks and meals. This personal touch transforms casual visits into memorable experiences, creating the kind of loyal customer base that's increasingly rare in central London. The venue's approach to food and drink reflects a careful consideration of its market position. While the menu honors British pub classics, each dish shows attention to detail and quality ingredients that elevates it above standard pub fare. The bar selection similarly strikes a balance between traditional ales and contemporary craft options, acknowledging both heritage and innovation in London's drinking culture. Live music events add another dimension to The White Lion's appeal, making it more than just a place to eat and drink. These performances, typically featuring local artists, create a cultural hub that connects the venue to London's vibrant music scene. The space adapts seamlessly from daytime dining to evening entertainment, maintaining its welcoming atmosphere throughout. The pub's dog-friendly policy speaks to its community-oriented nature, a increasingly valuable trait in a city where many establishments prioritize turnover over atmosphere. Groups are well-accommodated, whether for casual gatherings or more formal occasions, with the space's versatility allowing it to serve multiple purposes throughout the day. Payment convenience aligns with modern expectations - contactless payments are readily accepted alongside traditional methods - while the attention to traditional service ensures technology enhances rather than replaces human interaction. Sports screenings add another layer of communal experience, though these are handled with sufficient discretion to avoid overwhelming those seeking a quieter dining experience. For those considering a visit to The White Lion in London, timing can be crucial. The venue's popularity means that evening crowds are common, particularly after 7 PM. While reservations are possible and recommended for dining, the pub maintains some space for walk-ins, staying true to its public house roots. This hybrid approach to accessibility reflects a thoughtful balance between traditional pub spontaneity and contemporary dining expectations. To experience The White Lion is to participate in London's evolving pub culture - where heritage meets innovation, and community spirit thrives despite urban pressures. Whether you're seeking a memorable meal, a well-poured pint, or simply a space to connect with London's social fabric, this venue offers a compelling glimpse into how traditional British pub culture can successfully adapt to contemporary urban life while maintaining its essential character.

Just what London needs - another pub claiming to be a cut above the rest. The Zetland Arms in South Ken presents itself as one of those establishments where the locals swear it's "different" from the countless other watering holes dotting the cityscape. I approached with my usual skepticism, fully prepared to file it under "Generic London Pub #437." Look, I'll admit it grudgingly - there's something about the Zetland Arms that makes you pause. Maybe it's the way the evening light filters through those absurdly well-maintained Victorian windows, or how the wooden bar has achieved that perfect patina that only decades of elbows and spilled pints can create. It's annoyingly... authentic. The first crack in my cynical armor appeared when I noticed the staff actually knew their ales. Not in that pretentious craft beer way where they lecture you about hop varieties for 20 minutes, but with genuine enthusiasm and zero judgment when someone orders a basic lager. The London Pale Ale here is criminally good - clear, crisp, and served at a temperature that would make CAMRA members weep with joy. Let's talk about the food because that's where most London pubs either shine or spectacularly implode. The Zetland Arms sits comfortably in the middle of the price range for the area, which initially made me suspicious. Usually, this means either microscopic portions or frozen-then-microwaved disasters. But no - they had to go and prove me wrong again. The Sunday roast (yes, I subjected myself to the most clichéd of British traditions) was... look, I hate to say this, but it was exceptional. The Yorkshire pudding achieved that mythical balance between crispy edges and a center that actually holds gravy instead of transforming into a soggy mess. The beef was pink enough to make my mother nervous but cooked perfectly for anyone who actually enjoys food. Their Scotch egg - and I can't believe I'm writing this with genuine enthusiasm - deserves its own paragraph. The outer layer shatters with satisfying crispness, revealing a perfectly cooked egg within. It's the kind of bar snack that makes you question every mediocre Scotch egg you've ever accepted as "good enough." The space itself manages to avoid both the soulless modernization that plagues so many London pubs and the try-hard "authentic" Victorian aesthetic that makes you feel like you're in a theme park. The interior strikes that infuriating balance between cozy and spacious, with enough nooks and crannies to hide from your ex should they happen to wander in. Here's what you need to know: They take reservations (a blessed relief in this part of London), accept all major cards (welcome to the 21st century), and yes, you can bring your dog. The latter explains the occasional four-legged patron who receives more attention than any human customer - but somehow, it works. The clientele is a mix of locals who act like they own the place (and probably have been coming here since before you were born), South Kensington professionals pretending they're not checking their phones under the table, and tourists who stumbled upon it by accident and can't believe their luck. Somehow, this combination creates an atmosphere that's both exclusive and welcoming - a paradox that shouldn't work but does. Located in the heart of South Kensington, the Zetland Arms has done the impossible - it's made me eat my words along with their surprisingly excellent food. Whether you're seeking a proper pint, a Sunday roast that won't disappoint, or just a London pub that hasn't sold its soul to a chain, you'll find it here. Book a table, bring your most cynical friend, and watch them struggle, as I did, to find something to complain about. Just don't tell them I sent you - I have a reputation to maintain.

Just what London needs - another Irish pub attempting to blend authenticity with modern gastro pretensions. The Claddagh Ring in London's Hendon district initially struck me as yet another Celtic-themed watering hole trading on shamrock stereotypes and tired traditions. But like a perfectly poured Guinness, sometimes you need to let first impressions settle before making your final judgment. I'll admit, I approached with the weary skepticism of someone who's endured one too many plastic paddywhackery establishments. The exterior, with its traditional green facade and golden lettering, could easily be dismissed as formulaic. Yet something about the warm glow emanating from those windows drew me in like a moth to a particularly inviting flame. The first crack in my cynical armor appeared when I witnessed the staff's genuine warmth - not the manufactured "top o' the morning" variety, but actual human engagement that made me question my professional commitment to maintaining emotional distance from review subjects. The barkeep's encyclopedic knowledge of their impressive whiskey selection suggested this wasn't just another pub trading on Irish clichés. Their Sunday roast deserves special mention, though it pains me to acknowledge excellence in something so predictable. The beef (and I say this through gritted teeth) achieves that mythical tenderness that renders knives purely decorative. The Yorkshire puddings rise like golden clouds, and the roast potatoes actually maintain their crunch instead of dissolving into soggy disappointment - a rare achievement that suggests someone in the kitchen actually gives a damn. The menu walks a clever line between pub classics and more ambitious fare. Their Irish lamb stew manages to elevate comfort food without venturing into unnecessary complexity. The bacon and cabbage - a dish that usually inspires about as much excitement as watching paint dry - emerges as a revelation of balanced flavors and proper technique. Even their sticky chicken wings, a dish I've consumed enough of to grow feathers, offer a surprising depth of flavor that betrays serious culinary intent. What truly sets The Claddagh Ring apart from London's endless parade of Irish pubs is its ability to serve multiple masters without losing its soul. During football matches, it transforms into a proper sports pub, complete with strategic screen placement and an atmosphere electric enough to make even neutral observers choose sides. Yet somehow, they maintain enough decorum that you could still bring your gran for a peaceful Sunday lunch without traumatizing her. The price point sits squarely in the "fair enough" category - not cheap enough to make you question the quality, not expensive enough to trigger existential debates about the cost of living in London. The portions are generous without being grotesque, and the quality consistently justifies the cost, much to my reviewing chagrin. Their events calendar deserves mention, if only because they've managed to book live music acts that don't make me want to flee immediately. The space adapts surprisingly well from casual pub to event venue, handling everything from wedding receptions to wakes with appropriate adjustments in tone and service. Let's talk practicalities: they're open seven days a week, with sensible hours that extend into the wee hours on weekends. The location near Middlesex University ensures a steady flow of custom without descending into student pub chaos. Booking is available online, by phone, or in person - though I'd recommend securing a table in advance for Sunday roast unless waiting is your idea of entertainment. Damn it all, I actually like The Claddagh Ring. There, I said it. In a city drowning in manufactured authenticity, this London pub manages to be genuinely good without making a fuss about it. Whether you're after a proper pint, a solid meal, or a venue for your next celebration, you'll find it here. Just don't tell them I sent you - I have a reputation to maintain.

Looking for that perfect London pub where magic happens? The Prince of Wales in London is that rare gem where "just popping in for one" turns into the kind of night legends are made of. Trust me, I've seen it happen more times than I can count (or remember, if we're being honest). You know those places that just FEEL right the moment you walk in? That's the Prince of Wales for you. It's got that perfect balance of proper British pub charm and "this could get interesting" energy that makes every visit feel like the start of an adventure. The kind of spot where you might find yourself sharing stories with a local who swears they once served drinks to the Queen's cousin's dog walker (and after a few pints, you'll totally believe them). Let me paint you a picture: It's Thursday night, you're meant to be having "just one quick drink" with your work crew, and suddenly you're all crowded around the bar, phones forgotten in pockets, absolutely LIVING for the moment. The beer is flowing, the conversation's getting better by the minute, and someone's just ordered their famous steak and ale pie for the table. Speaking of which - OH. MY. DAYS. This pie needs its own Instagram account and possibly a security detail. The food here isn't your average pub grub - it's the kind that makes you want to hug the chef. Their steak and ale pie (yes, I'm mentioning it again because it's THAT good) has literally ruined all other pies for me. And the fish and chips? Let's just say if fish had a bucket list, ending up on this plate would be their life goal. But here's where it gets really good - the staff here are absolute legends. They've got this sixth sense for knowing exactly when you need another round, and they treat everyone like they're regulars, even if it's your first time in. There's this one bartender, Darpan - the stories I could tell you about how he's saved countless nights with his perfectly timed joke or spot-on drink recommendation... Got a group? The Prince of Wales handles crowds like a champion. Whether you're rolling deep with your entire office or planning that reunion that's been three years in the making, they've got you sorted. Pro tip: book ahead if you're coming with the squad - this place knows how to fill up fast, especially when there's sport on (and yes, they show all the big matches). Dog owners, bring your furry friends! This is one of those rare London spots where your four-legged mate is as welcome as you are. I've seen more adorable dog meetups here than I can count, and let's be honest - everything's better with dogs around. The drink selection? *chef's kiss* They've got everything from perfectly poured pints to fancy cocktails that'll make your Instagram followers weep with envy. Their craft beer game is strong (try the Level Head IPA - thank me later), and they know their way around a gin and tonic that'll make you forget all about that stressful work presentation. Nestled in its London neighborhood like the crown jewel it is, the Prince of Wales isn't just a pub - it's where memories are made. You know those nights that start with "quick drink?" and end with "did that really happen?" This is where they happen. The kind of place where you might walk in as strangers but leave with new best mates and stories you'll be telling for years. Listen, I could go on about this place all day, but here's the real talk: you're missing out if you haven't experienced the Prince of Wales for yourself. Whether you're planning your next big night out, looking for the perfect spot to impress a date, or just need a proper pub to call your London home-away-from-home, this is it. Get yourself down here - the next legendary night is waiting to happen, and trust me, you want to be part of it.

In the heart of Dublin's commuter belt, Town Leixlip emerges as a gathering place where modern Irish pub culture finds its contemporary expression. The warm glow from its windows spills onto Main Street, drawing you into a space where tradition and innovation dance in comfortable harmony. The first thing that strikes you is the thoughtful renovation of this historic building. Exposed brick walls tell centuries-old stories while modern lighting casts subtle shadows across polished surfaces. Here in Town Leixlip, Dublin's pub heritage gets a fresh interpretation without losing its soul. The careful balance between old and new creates an atmosphere that feels both grounded and forward-looking. The space unfolds like a well-crafted narrative, each room adding its own chapter to the story. The main bar area hums with energy, where locals and visitors alike lean into conversations that flow as smoothly as the perfectly poured pints. Leather booths tucked into quiet corners offer intimate spaces for those seeking refuge from the world outside, while the more open areas foster the kind of spontaneous socializing that Irish pubs have always done best. During evening hours, Town Leixlip transforms with the shifting light. The carefully curated music selection - sometimes live, always appropriate to the moment - provides a soundtrack that enhances rather than overwhelms. Watch as the after-work crowd gradually melds with evening diners, creating that particular alchemy that turns strangers into neighbors. The menu here reflects the pub's commitment to elevating familiar comforts. Their burger has achieved near-legendary status among locals, though it might challenge more delicate dining sensibilities with its generous proportions. The Buffalo chicken wings arrive with a reputation that precedes them, accompanied by chips that achieve that perfect balance between crisp exterior and fluffy heart. Each dish speaks to the kitchen's understanding that good pub food should satisfy both hunger and memory. The bar program deserves special mention, with a carefully curated selection of drinks that ranges from local craft beers to thoughtfully constructed cocktails. The staff navigate their domain with quiet confidence, equally comfortable discussing the subtle notes in a new craft beer or recommending the perfect wine to complement your meal. Their expertise comes without pretension - a rare and valuable combination. Outdoor seating adds another dimension during warmer months, with tables arranged to capture both sunshine and shelter. The space becomes a natural extension of the indoor experience, offering fresh air without sacrificing the comfort that makes Town Leixlip such a welcoming destination. Even on busy evenings, the flow between indoor and outdoor spaces feels natural and unforced. The venue's commitment to hospitality extends beyond mere service. Free parking - both on the street and in their lot - removes one common urban dining obstacle. The acceptance of various payment methods, from traditional cards to modern contactless options, reflects an understanding that convenience matters. These practical considerations, while perhaps mundane, contribute to the overall sense that your comfort has been considered from every angle. Sports fans find particular pleasure here, with strategic screen placement ensuring good viewing angles that don't dominate the atmosphere. During major matches, Town Leixlip manages that delicate balance between excitement and civility, creating an environment where both devoted fans and casual observers feel equally at home. As evening deepens and Dublin's lights begin to twinkle in the distance, Town Leixlip reveals its final charm - the ability to make you feel like you've discovered something special, even though it's been here all along. Whether you're a local seeking your regular table or a visitor exploring beyond the city center, the invitation is clear: come in, settle down, and become part of the story that continues to unfold here, one evening at a time.

In the heart of Dublin, Kennedy's Pub & Restaurant stands as a testament to the city's enduring love affair with convivial gathering spaces. Like a well-worn leather armchair that remembers the shape of countless stories, this establishment wraps you in the warm embrace of traditional Irish hospitality the moment you cross its threshold. The pub's exterior gives way to an interior where history seeps from the walls like whispered conversations. Dark wood panels, polished by decades of elbows and expectations, catch the amber glow of carefully placed lighting. Here, in Kennedy's Dublin sanctuary, the ceiling beams seem to bow with the weight of accumulated laughter, while corner booths cradle intimate conversations like precious gems. You'll notice how the space choreographs its own dance of community. The main bar area pulses with energy, a perpetual heartbeat of clinking glasses and animated discourse. Regulars perch on their usual stools like favorite books on a shelf, while tourists weave through the tapestry of local life, adding their own threads to the ongoing narrative. The dining section offers a gentler rhythm, where the percussion of cutlery against plates provides a subtle backbeat to the pub's symphony. At Kennedy's, the menu performs a delicate ballet between traditional pub fare and contemporary Irish cuisine. The Beef & Guinness Pie emerges from the kitchen like a protagonist making its grand entrance, its golden crust holding secrets of tender meat and rich gravy beneath. Wings arrive with a choice of sauces, each telling its own tale of heat and harmony, while the homemade vegetable soup, served with Guinness soda bread, offers comfort as sincere as a grandmother's embrace. The Guinness here flows like liquid poetry, each pint drawn with the patience of a craftsman and the precision of an artist. Watch as the surge settles into stillness, the creamy head forming a perfect horizon above the dark infinity below. It's a ritual that transforms waiting into meditation, anticipation into reward. The staff move through the space with the ease of those who understand their role in this daily theater. They're keepers of both pints and private jokes, navigating between tables with the intuitive grace of dancers who know every floorboard. Their attentiveness strikes that perfect Dublin balance - present when needed, never hovering, always ready with a suggestion or a smile. For sports enthusiasts, screens strategically placed throughout offer windows into athletic drama without overwhelming the pub's essential character. During matches, the energy shifts and swells like a tide, carrying everyone along in its current of collective emotion. Yet somehow, Kennedy's maintains its ability to host both the roaring crowd and the quiet conversation. The outdoor seating area provides a different perspective on Dublin's urban rhythm, where the city's pulse mingles with the pub's atmosphere. Here, summer evenings stretch like lazy cats in the last rays of sunshine, while heaters and awnings make even grey days feel inviting. As day slides into evening, Kennedy's transformation is subtle but profound. The lighting dims to match the mood, and the space seems to gather its guests closer, like a storyteller drawing in their audience. The mix of card payments and cash transactions happens seamlessly at the bar, a modern convenience that never interrupts the timeless flow of hospitality. Come be part of Kennedy's ongoing story in Dublin's tapestry. Whether you're seeking a perfectly poured pint, a hearty meal, or simply a place to belong for a few hours, you'll find your chapter here. Like all the best Irish pubs, it's not just about what's served - it's about what's shared, remembered, and woven into the fabric of both personal and collective memory.

Oh great, another gastropub in London trying to convince us they're reinventing the wheel. The Orange Tree in Totteridge has all the hallmarks of yet another pretender to the throne - exposed brick walls (I assume), craft beer selection (naturally), and a menu that probably describes every potato as "hand-cut." But hold that eye roll, because I'm about to do something I rarely do: admit I was wrong. Let's get the obvious out of the way - yes, The Orange Tree is doing that whole upscale pub thing that London seems inexplicably obsessed with. But unlike the countless others dotting the city's landscape like ambitious mushrooms after rain, this place actually knows what it's doing. And it pains me to say that. It really does. I went in prepared to skewer another mediocre attempt at elevating pub fare to fine dining, armed with my usual arsenal of cynicism and a notepad ready to document every overpriced disappointment. Instead, I found myself reluctantly putting down my metaphorical sword after the first course. Their chicken liver pate (which I ordered fully expecting to compare it unfavorably to my grandmother's) was irritatingly good. The beef croquettes that followed were even better - rich, deep-flavored little bullets of happiness that made me momentarily forget my professional obligation to be perpetually unimpressed. The pub's interior manages to walk that precarious line between cozy and elegant without tumbling into the pit of pretension that claims so many London establishments. The garden seating area is particularly lovely, though I'm contractually obligated to grumble about the British weather making it useful approximately three days per year. But it's the Sunday roast that truly forced me to surrender my carefully cultivated disdain. In a city where "Sunday lunch with all the trimmings" often means three sad roast potatoes and a Yorkshire pudding that could double as a frisbee, The Orange Tree serves up a proper feast. The portions are generous enough to make you wonder if they've confused British and American sizing conventions, and everything - yes, everything - actually comes with the dish. No sneaky "would you like to add caulirose cheese for an additional £4.95?" The service strikes that perfect balance between attentive and overbearing - something so rare in London that I'm half convinced they're all actors. They're knowledgeable about the menu without reciting essays about each ingredient's life story, and they manage to keep water glasses filled without hovering like anxious helicopters. Price-wise, it sits comfortably in that sweet spot where you can justify it for a casual Friday night but also feel appropriate celebrating a special occasion. The wine list is surprisingly reasonable for London, with options that won't force you to remortgage your home for a decent bottle. Their commitment to accommodating various dietary requirements isn't just the usual grudging vegetarian option either. The vegetarian dishes show actual thought and creativity, rather than the standard "remove the meat and charge the same price" approach so common elsewhere. The Orange Tree has even managed to crack that most elusive of codes: being both child-friendly and adult-appropriate. There's a proper children's menu that goes beyond the usual chicken nugget suspects, while maintaining an atmosphere where grown-ups can actually enjoy their meal. It's like they've discovered some sort of mystical spatial engineering that keeps the family chaos at just the right distance from the date-night tables. Look, I didn't want to like The Orange Tree. I really didn't. But much like that friend who keeps setting you up on blind dates, sometimes the universe knows better than your own stubbornly maintained prejudices. If you're in North London and looking for a pub that delivers more than empty promises and overpriced mediocrity, I cannot believe I'm saying this, but The Orange Tree is worth your time and money. Just don't tell them I sent you - I have a reputation to maintain.

Stop whatever you're doing and get yourself to the Princess Louise in London RIGHT NOW. No seriously, I mean it. This isn't just another pub - this is literally like stepping into a time machine that happens to serve perfect pints and incredible comfort food. Located in bustling Holborn, the Princess Louise is that rare gem where Victorian splendor meets modern-day revelry, and trust me, you haven't properly experienced London until you've spent an evening here. First things first - your jaw WILL DROP when you walk in. The Princess Louise isn't just preserved, it's practically pristine 1872 perfection. We're talking intricate Victorian tiles that'll make your Instagram followers weep with envy, etched glass partitions that belong in a museum, and a horseshoe-shaped bar that's basically architectural poetry. It's like someone took all the best bits of old-school London and crammed them into one gloriously atmospheric pub. And can we talk about the VIBE? Holy moly. The ground floor is divided into these cozy little snugs (that's fancy pub-speak for intimate drinking nooks) that are basically designed for either falling in love or hatching elaborate plans with your mates. I once went in for "just one quick drink" and ended up spending five hours swapping stories with a group of locals who now feel like family. That's just the kind of magic this place conjures up. But wait - there's more! Drag yourself upstairs (trust me on this one) and you'll find yourself in what might be the coziest dining room in all of London. Grab a window seat and watch the city buzz by while you demolish what could very well be the best steak and ale pie of your life. The food here isn't just pub grub - it's proper, hearty, soul-warming British cuisine that'll make you want to hug the chef. Let's talk about the drinks because HELLO, this is still a pub! The beer selection is absolutely banging, with perfectly kept real ales that'll make beer snobs weep with joy. And the prices? In central London? You'll think they've made a mistake (they haven't - it's just that reasonable). Every time I bring friends here, they look at their bill twice because they can't believe how much quality they're getting for their money. The staff here are like that perfect mix of professional and fun - they know their stuff inside out but they're also down for a laugh. They'll remember your usual after just a couple of visits, and they've got this magical ability to appear right when your glass needs refilling. It's like they've got some sort of beverage-level radar. Now, insider tip time: The Princess Louise gets properly buzzing after work hours (because duh, it's amazing), so if you want one of those coveted snugs, either rock up early or prepare to practice your best puppy dog eyes. But honestly? Even standing at the bar here is an experience - you're literally leaning on history while sipping your pint. The location is basically perfect - right in the heart of Holborn, which means it's ideal for after-work drinks, pre-theatre meetups, or that "let's grab one drink" situation that turns into an epic night out. The Tube's super close, but there are enough night buses nearby that you can stay for "just one more" without stressing about getting home. Listen, I could go on about the Princess Louise all day (and trust me, I have), but here's the bottom line: This isn't just another London pub - this is a slice of living, breathing history that happens to serve amazing food and drinks at prices that'll make your wallet smile. Whether you're a local, a tourist, or somewhere in between, missing out on the Princess Louise would be like visiting Paris and skipping the Eiffel Tower - technically possible, but why would you do that to yourself? Get yourself down to Holborn, step through those doors, and prepare to experience one of London's most spectacular pubs. Your future self will thank you, your Instagram will thank you, and your taste buds will DEFINITELY thank you. Just don't blame me when you end up making it your regular spot - that's entirely on you!