Pubs in Naas

Tucked away in the heart of Naas, Kildare Brewing Company isn't just another stop on Ireland's ever-expanding craft beer map - it's a love letter to liquid artistry that's been causing quite a stir among both locals and visitors. This microbrewery has managed to do something remarkably rare: create a space that feels simultaneously cutting-edge and completely at home in its historic surroundings. You might think you've stumbled into a traditional Irish pub when you first approach - and in many ways, you have. But don't let the classic exterior fool you. Inside, Kildare Brewing Company has masterfully blended old-world charm with modern brewing innovation. The gleaming copper vessels peek through glass panels, while the warm wood interiors and exposed brick walls tell stories of countless conversations and laughter-filled evenings. The brewery tour here is nothing short of revelatory - and I don't say that lightly, having dozed through my fair share of generic brewery experiences. Here, you're not just observing from behind a rope - you're right in the thick of it. You'll find yourself climbing platforms to peer into bubbling fermentation tanks, sneaking peeks into cold rooms where rows of kegs stand at attention like metallic soldiers, and getting close enough to the action to catch the sweet, malty aroma of brewing in progress. The guides don't just recite facts; they share stories, crack jokes, and genuinely seem as excited about beer as a kid in a candy store. Speaking of the beer - oh my, the beer. Their lineup reads like a greatest hits album of Irish craft brewing, but with unexpected twists that keep things interesting. The Irish Red Ale has become something of a local legend, converting even the most steadfast macro-beer devotees. Their Electric Juice Hazy IPA is a tropical punch to the taste buds that somehow maintains perfect balance - no small feat in the often overwhelming world of craft IPAs. And don't get me started on their seasonal experiments - they're like limited edition vinyl releases for your palate. The tasting room, integrated seamlessly with Lock 13's restaurant space, offers the perfect setting to sample their liquid wares. The reasonably priced tasting flights are arranged with the same care a symphony conductor might use to arrange their orchestra - each beer building on the last to create a complete experience. And while the beer might be the headliner, the food menu deserves its own standing ovation. The kitchen team clearly understands that great beer deserves equally great food companions. What really sets Kildare Brewing Company apart is their commitment to sustainability and local sourcing. It's not just marketing speak - you can taste it in every sip. The water comes from local sources, the grain finds its way back to local farms, and even the spent hops end up nurturing nearby gardens. It's the kind of circular economy that makes both environmental and business sense. The outdoor beer garden deserves special mention - when Irish weather permits (and sometimes when it doesn't), it's one of Naas's most pleasant spots to while away an afternoon. There's something magical about sipping a freshly brewed pint while watching the sun paint the sky in colors that match the amber liquid in your glass. For those looking to take a piece of the experience home, they offer takeaway options of their core range, and the staff are always happy to wrap up some brewery merchandise - their t-shirts have become something of a cult favorite among craft beer enthusiasts. Whether you're a serious beer aficionado or just someone who enjoys a well-crafted pint in pleasant surroundings, Kildare Brewing Company in Naas hits all the right notes. Make time for a brewery tour if you can - it's the best way to fully appreciate what makes this place special. And here's a tip from a frequent visitor: come on a weekday afternoon for the most relaxed experience, or book ahead for weekend visits when the place tends to buzz with energy. Trust me, this is one detour from Dublin that's worth every minute of the journey.

Looking for the kind of pub that turns a regular night in Naas into an instant classic? The Local Kill is that rare gem where stories don't just happen – they practically write themselves. This isn't just another spot on the map; it's where Naas locals and visitors alike find themselves saying "just one more" until the wee hours, because leaving feels like walking away from the best craic in town. Let me paint you a picture: You walk into The Local Kill and immediately get that feeling – you know the one – where you just KNOW this night is going to be good. The warm glow of the lights, the buzz of conversation that hits just right, and that unmistakable energy that makes you text your friends "GET DOWN HERE NOW" before you've even ordered your first pint. Speaking of pints – holy moly. There's something magical about the way they pour them here. Maybe it's the perfectly maintained lines, or maybe it's the staff who treat each pour like they're crafting liquid gold. Either way, when that perfectly settled pint lands in front of you at The Local Kill, it's like the universe is giving you a high five. But here's the real kicker – it's the PEOPLE. The regulars at The Local Kill in Naas have elevated banter to an art form. One minute you're having a quiet drink, the next you're deep in conversation with a local who's either telling you the best story you've ever heard or giving you tips about the town that no guidebook would ever know. The space itself? Pure genius. Whether you're posting up at the bar (prime real estate for comedy gold with the bartenders), gathering the squad around one of those perfectly worn-in tables, or finding your spot in a cozy corner, there's not a bad seat in the house. And when the place gets flowing? That's when the magic really happens. And OH. MY. DAYS. If you happen to be there on a busy night? The atmosphere is ELECTRIC. The kind of electric that makes you completely forget about checking your phone because whatever's happening on social media cannot possibly compete with the real-life entertainment unfolding around you. Here's some insider intel: Get there early if you're coming with a group, especially on weekends. The Local Kill's reputation in Naas means it fills up faster than your granny's kitchen on Sunday dinner. And trust me, once you're in, you'll want to stay put. The wine selection deserves a special shoutout too. Because sometimes you're not in a pint mood (it happens to the best of us), and The Local Kill has got you covered with a wine list that'll make you feel fancy without making your wallet cry. Pro tip: Make friends with the staff. Not just because they're legends (they are), but because they're the kind of people who remember your name and your drink order, making you feel like you've been coming here for years, even if it's only your second visit. Let's talk location – smack bang in the heart of Naas, making it the perfect starting point, middle point, or end point of your night. Actually, who are we kidding? Once you're here, you're probably staying here. The gravitational pull of good times is just too strong. Every town has that one pub that captures its spirit, and The Local Kill is Naas's soul in brick and mortar form. It's where first dates turn into long-term relationships, where work drinks turn into legendary nights out, and where "I'll just pop in for one" becomes an evening you'll be talking about for months. Listen, I could go on about this place all day, but here's the bottom line: If you're in Naas and you're not at The Local Kill, you're doing it wrong. This isn't just a pub – it's where memories are made, stories are born, and every night has the potential to become the one everyone talks about for years to come. So what are you waiting for? That perfect pint isn't going to drink itself, and trust me, you don't want to be the one hearing about what you missed out on tomorrow.

In the heart of Naas, where modern luxury meets timeless Irish hospitality, Lawlor's stands as a testament to refined elegance. This isn't just another hotel in Naas - it's an institution where every corner tells a story, every room whispers of comfort, and every visitor becomes part of an ongoing narrative that's been woven through the fabric of the town for generations. The moment you step through the doors of Lawlor's of Naas, you're enveloped in an atmosphere that manages to be both grand and intimate. Soft lighting cascades across beautifully appointed spaces, creating pools of warmth that invite quiet conversation and contemplative moments. The reception area sets the tone with its sophisticated décor - a harmonious blend of contemporary design and classic touches that speaks to both heritage and evolution. Through the corridors and public spaces, there's an architectural rhythm that guides you naturally from one experience to the next. The bar area hums with the gentle cadence of clinking glasses and easy laughter, while the restaurant space offers a more choreographed elegance. Here, tables are arranged like notes on a musical score, each one creating its own private symphony of dining experiences. The careful positioning of furniture and thoughtful use of space creates natural flows of movement, allowing both quiet corners for intimate conversations and open areas where larger groups can gather comfortably. The function room deserves special mention - it's a masterpiece of versatile design. With its ingenious partition wall system, it transforms from an elegant dining space to a vibrant celebration venue in mere moments. Wedding parties have particularly praised this feature, watching in delight as their evening seamlessly transitions from dinner to dancing without missing a beat. The attention to acoustic detail means that even as the space changes character, the atmosphere remains perfectly pitched for each occasion. Guest rooms at Lawlor's of Naas offer sanctuary above the gentle bustle of the town center. Each space has been thoughtfully curated, from the locally-inspired artwork to the carefully chosen textiles that add texture and warmth. The beds - oh, the beds - wrapped in high-thread-count linens, invite the kind of deep, restorative sleep that makes memories of home feel distant. Modern amenities are seamlessly integrated, ensuring comfort without compromising the room's inherent charm. The culinary offering here is a love letter to both traditional Irish hospitality and contemporary gastronomy. Breakfast is a particularly noteworthy affair, where local produce takes center stage in both continental and cooked options. The kitchen staff work with a quiet efficiency that speaks of experience and dedication, producing plates that are as much about visual appeal as they are about flavor. Service at Lawlor's comes with that particular brand of Irish warmth that can't be taught - it's simply part of the hotel's DNA. From the wedding coordinators who orchestrate celebrations with precision and heart, to the front desk staff who seem to anticipate needs before they arise, there's an genuine desire to create experiences rather than simply provide services. The hotel's location in the center of Naas adds another layer to its charm. Step outside and you're immediately part of the town's daily rhythm, with shops, cafes, and local attractions all within easy reach. Yet inside, there's a sense of being cocooned in your own world, where time moves at whatever pace you choose to set. Whether you're seeking a venue for a significant celebration, a base for exploring County Kildare, or simply a night of comfortable luxury, Lawlor's of Naas invites you to become part of its continuing story. This isn't just a place to stay - it's a place to experience, to remember, and perhaps, to return to again and again. Come, add your own chapter to the tale that is Lawlor's of Naas.

In the heart of Naas, 33 South Main pulses with the steady rhythm of a pub that understands its place in the fabric of Irish life. The Georgian façade gives way to an interior where old-world charm meets contemporary comfort, where conversations flow as freely as the carefully poured pints. Through the broad windows, afternoon light catches the brass fixtures and polished wood, creating an inviting glow that beckons passersby to step in from the bustling Main Street. The space unfolds like chapters in a well-loved novel. The front bar area maintains that quintessential pub intimacy, where regulars lean against the counter trading stories, and newcomers find themselves naturally drawn into the easy camaraderie. Further back, the room opens into a more expansive dining space, where families and friends gather around tables that have hosted countless celebrations. The genius of 33 South Main's layout lies in its ability to feel simultaneously spacious and cozy, each area maintaining its own character while flowing seamlessly into the next. Watch how the atmosphere shifts as day turns to evening. During lunch, business colleagues and friends share plates over quick catches-up, the kitchen sending out generous burgers crowned with imaginative toppings and hearty mains that speak to both tradition and modern tastes. The staff move with practiced ease, reading the room's tempo and adjusting their service accordingly. Come nightfall, the space transforms - the lighting dims to amber, and the background music rises just enough to create that perfect buzz of atmosphere. The menu strikes a careful balance between pub classics and contemporary fare, each dish priced to reflect the quality of ingredients while remaining accessible to regular diners. The kitchen shows particular pride in their steak service, presented with theatrical flair on hot stones that let diners control the perfect degree of doneness. Vegetarian options aren't mere afterthoughts but stand as thoughtful compositions in their own right. The bar program is equally considered - yes, you'll find your perfectly poured Guinness, but also a rotating selection of craft beers and cocktails that speak to more adventurous palates. Live music fills the space on select evenings, when the back room transforms into an impromptu dance hall, and the energy shifts from relaxed to electric. It's during these moments that 33 South Main truly shows its versatility - equally comfortable hosting a quiet family dinner or becoming the backdrop for a night of celebration. The outdoor seating area offers another dimension, particularly welcome during those precious Irish sunny days, where the pub's hospitality spills onto the street. Groups large and small find their place here, whether in the main dining room or the more private back bar area that's become a favorite for parties and gatherings. The staff handle these transitions with practiced ease, maintaining the personal touch that makes regulars feel at home while welcoming newcomers with that particular warmth that defines Irish hospitality. For families, the children's menu and welcoming atmosphere make this more than just another pub - it's a place where multiple generations can gather comfortably. During weekend brunch, you'll spot tables where grandparents, parents, and children share both meals and moments, the sounds of their laughter mixing with the gentle clatter of plates and cups. 33 South Main in Naas stands as a testament to how a modern Irish pub can honor tradition while embracing the present. Whether you're stopping in for a quick lunch, settling in for dinner with friends, or joining the evening's entertainment, you'll find yourself part of a continuing story that's been unfolding on this corner of Main Street for generations. Push open those doors, find your spot at the bar or a table that feels just right, and add your own chapter to the ongoing tale.

The Dew Drop Inn & Brewhouse in Naas stands as a testament to Ireland's evolving culinary and brewing landscape, where traditional pub culture seamlessly melds with contemporary gastronomy. Situated in the heart of County Kildare's county town, this establishment has transformed the notion of what a local pub can be, earning its reputation as both a craft beer destination and a culinary cornerstone of the community. In a region steeped in equestrian heritage and medieval history, The Dew Drop Inn & Brewhouse represents the new face of Irish hospitality. The venue's origins reflect Naas's transformation from a traditional market town to a vibrant suburban hub of Dublin's expanding commuter belt. While many historic pubs have struggled to adapt to changing tastes and demographics, this establishment has successfully navigated the delicate balance between honoring Irish pub traditions and embracing contemporary dining expectations. The brewhouse component speaks to Ireland's craft beer renaissance, a movement that has seen independent brewers challenge the dominance of traditional brewing giants. Here, the art of brewing takes center stage, with a rotating selection of house-crafted beers that demonstrate both technical expertise and creative ambition. The brewing equipment, visible to patrons, serves as both functional apparatus and architectural feature, creating an industrial-chic aesthetic that complements the venue's warm wooden furnishings and traditional stonework. What sets The Dew Drop Inn & Brewhouse apart is its commitment to elevating pub fare beyond the expected. The kitchen demonstrates remarkable finesse with both traditional and contemporary dishes. Their potato skins, a pub standard, are elevated to new heights through careful preparation and quality ingredients. The chicken supreme, frequently lauded by patrons, exemplifies their ability to execute classic dishes with modern refinement. Vegetarian options are thoughtfully conceived rather than mere afterthoughts, reflecting an understanding of contemporary dietary preferences. The venue's atmosphere strikes a careful balance between various dining experiences. The main bar area maintains the convivial spirit of a traditional Irish pub, while separate dining spaces offer a more refined setting for serious dining. During weekend brunches, the space transforms into a family-friendly environment, with a children's menu that refuses to fall into the typical chicken nugget trap. Evening service sees the venue shift again, as ambient lighting and an sophisticated cocktail program create an environment suitable for special occasions or casual date nights. Service at The Dew Drop Inn & Brewhouse reflects a professional approach that's increasingly rare in casual dining establishments. Staff members demonstrate both knowledge and enthusiasm about the beer selection, while maintaining the friendly, personal touch that characterizes Irish hospitality. This level of service, combined with reasonable wait times and attentive table management, has helped establish the venue's reputation for reliability. The establishment's pricing reflects its position in the local market - neither budget nor exclusive - making it accessible for regular visits while maintaining the quality that justifies its cost. The beer flight option offers particular value, allowing patrons to explore the brewhouse's craft offerings without significant investment. Main courses hover around the €20 mark, positioning the venue as an everyday luxury rather than a special-occasion-only destination. Practical amenities enhance the overall experience. Free parking, both on-street and in dedicated lots, removes a common friction point for suburban dining. The outdoor seating area, weather permitting, provides an additional dimension to the experience, particularly popular during summer months. Groups are well-accommodated, with spaces that can be configured for various party sizes, though advance booking is recommended, especially for weekend service. The Dew Drop Inn & Brewhouse in Naas represents more than just another dining option - it's a reflection of modern Ireland's culinary ambitions and changing social patterns. By visiting, you're not just having a meal or sampling craft beer; you're participating in the evolution of Irish pub culture, where traditional hospitality meets contemporary expectations. Whether you're a local seeking your new regular haunt or a visitor wanting to experience the future of Irish dining, this venue offers a compelling argument for making the journey to Naas.