Family Friendly Pubs in Westport

Just what Westport needed - another pub-slash-restaurant-slash-everything venue masquerading as the answer to all our dining prayers. Ted's Bar, Restaurant and Venue (because apparently picking one business model was too challenging) sits there, practically begging for another jaded critic to tear it apart. Well, challenge accepted. Let's address the elephant in the room - Ted's Bar, Restaurant and Venue in Westport is trying to be all things to all people, which usually ends about as well as my attempts at making soufflé. Yet somehow, against all odds and my better judgment, they're pulling it off with an irritating level of competence. I walked in fully prepared to mock the jack-of-all-trades approach, only to find myself grudgingly impressed by how seamlessly they transition from casual pub to proper restaurant to event space. It's like watching a chameleon change colors, except this one serves surprisingly decent food and pours a proper pint. The prices are suspiciously reasonable, which initially set off all my warning bells. In my experience, affordable pub grub usually means frozen everything and microwave cuisine. But Ted's in Westport had to go and prove me wrong, didn't they? Their fish and chips (which I ordered purely for critical purposes, obviously) arrived fresh, crispy, and demonstrating an actual understanding of seasoning. The audacity. The dining room manages to avoid the typical Irish pub clichés while still feeling authentically welcoming - no small feat in a town where shamrock-plastered walls are practically mandatory. The space flows naturally from cozy drinking nooks to proper dining areas, and then there's that event venue section that I was fully prepared to hate but actually found myself mentally bookmarking for future reference. Their menu should be a mess - trying to cover everything from bar snacks to full dinners usually ends in culinary disaster. Yet here I am, begrudgingly reporting that whether you're after a quick sandwich or a proper evening meal, they've somehow managed to maintain quality across the board. The kitchen apparently didn't get the memo that they're supposed to cut corners when offering such a broad selection at these prices. The service staff commits the ultimate sin of being genuinely friendly without feeling forced. I specifically visited during peak hours, hoping to catch them dropping the ball, only to find them handling the crowd with surprising efficiency. Even the bar service, which in similar venues often devolves into a contact sport, maintains a civilized order. Let's talk about their event space, because I was fully prepared to dismiss it as another soulless function room. Instead, I found myself admitting that the views alone make it worth considering for everything from family gatherings to proper celebrations. The fact that they can handle both intimate dinners and larger events without the quality suffering is, frankly, showing off. They've even managed to nail the basics that so many others overlook. The parking is ample (and free, which in Westport is becoming as rare as a bad view). The amenities are spotless (I checked, thoroughly), and the whole operation runs with the kind of smooth efficiency that makes my job as a critic unnecessarily difficult. For families (I brought my nephew purely for research purposes), they've created that elusive sweet spot where adults can enjoy a proper meal while kids are genuinely catered for, not just tolerated. The children's menu avoids the usual frozen nugget tragedy, offering proper food scaled down to smaller portions. So here I am, reaching the end of this review and finding myself in the uncomfortable position of having to recommend Ted's Bar, Restaurant and Venue in Westport. Despite my best efforts to find fault, they've managed to create something that actually works on multiple levels. Whether you're after a casual pint, a family dinner, or a venue for your next celebration, they've got it covered with an annoying level of competence. Go ahead, visit Ted's in Westport. Just don't tell them I sent you - I have a reputation to maintain, and they've already damaged it enough by being inexplicably good at what they do.

Just what Westport needed - another pub claiming to be the perfect blend of traditional charm and contemporary dining. The Gráinne Uaile joins the countless establishments dotting Ireland's west coast that promise to deliver that elusive combination of proper pints and proper food. I arrived prepared to be underwhelmed, armed with my well-worn skepticism and a notebook ready to document another mediocre meal in a town that already has enough watering holes to drown a small army. But damn it all if The Gráinne Uaile didn't make me eat my words along with some surprisingly good fare. Let's address the elephant in the room - yes, it's yet another pub named after a historical figure, this time Grace O'Malley, the legendary pirate queen of Connacht. How terribly original. Yet somehow, they've managed to avoid the usual pitfalls of themed mediocrity that plague similar ventures in Westport's tourist district. The first crack in my cynical armor appeared when the server didn't flinch at my complicated substitution requests. In fact, they seemed genuinely interested in ensuring the kitchen got it right. How inconvenient for my predetermined narrative of indifference. The interior strikes that infuriatingly perfect balance between traditional pub cosiness and modern comfort. In winter, there's a fireplace that actually works (imagine that), while summer brings the option of outdoor seating that doesn't feel like you're dining in a wind tunnel. The upstairs function room, which I fully expected to be just another cramped afterthought, turns out to be a properly appointed space that doesn't make you feel like you're being punished for attending a group event. Now, about the food. I arrived ready to pen a scathing critique of another pub kitchen churning out the usual suspects - soggy fish and chips, questionable burgers, and the dreaded "house special" that's special only in its mediocrity. Instead, I found myself confronted with dishes that showed actual thought and execution. Their burger (appropriately named "The Whole Nine Yards") arrives with proper seasoning and - brace yourself - they'll actually cook it to your requested temperature. The audacity of competence. The seafood options, which in lesser establishments often taste like they've taken the scenic route from the coast, arrive fresh and properly prepared. The sea bass, when the kitchen's firing on all cylinders, comes with crispy skin that makes you forget you're not in a fancy restaurant charging twice the price. Their Guinness pour (because let's be honest, that's what half of you are here for) is executed with the kind of reverence usually reserved for religious ceremonies. The mandatory wait time is observed without apology, and the result is a pint that would make Arthur himself nod in approval. The vegetarian options aren't just sad afterthoughts either, which is refreshingly considerate for a traditional Irish pub. They've actually put effort into ensuring non-meat-eaters don't feel like second-class citizens, though I'm contractually obligated as a critic to maintain that there's still room for improvement. Service manages to hit that sweet spot between attentive and overbearing, though during peak tourist season you might need to exercise some patience. The staff somehow maintains their friendly demeanor even when dealing with the fifteenth American tourist of the day asking about their "Irish ancestry." Price-wise, it sits comfortably in the realm of "you get what you pay for" - neither a bargain nor a robbery. The portion sizes suggest they're not trying to finance a yacht purchase through creative plating, which is refreshing in today's Instagram-driven dining landscape. Look, I don't enjoy admitting when places exceed my carefully cultivated low expectations. But The Gráinne Uaile in Westport has managed to do just that. Whether you're a local looking for a reliable spot for dinner and drinks, or a visitor trying to avoid the tourist traps, you'll find something worth returning for here. They've somehow managed to create what so many places attempt and fail at - a proper pub that serves proper food without sacrificing the soul of either. Just don't come expecting revolutionary cuisine or mind-bending culinary innovation. Come for well-executed pub favorites, a perfectly poured pint, and an atmosphere that makes you want to linger longer than you should. And yes, I'm as surprised as you are to be recommending it. Book ahead during peak season - apparently, I'm not the only one who's begrudgingly fallen for the place.

Tucked away where the wild Atlantic kisses the shores of Mayo, the Achill Sound Hotel & Connaughton's Bar in Westport stands as a testament to everything that makes Irish hospitality legendary. Like that old friend who hasn't changed their decor since the 90s but somehow makes it work, this charming establishment wears its vintage character like a badge of honor. Let's be honest - if you're looking for minimalist Scandinavian design or chrome-plated modernity, you've taken a wrong turn. But if you're after the kind of authentic Irish experience that money usually can't buy, you've struck gold. The moment you cross the threshold of Achill Sound Hotel & Connaughton's Bar, you're not just entering a hotel - you're stepping into a living, breathing piece of Westport's soul. The real magic of this place lies in its keeper, Peter, who could probably talk for Ireland if it were an Olympic sport. He's the kind of host who remembers your name after one visit and your drink order after half a conversation. The walls are adorned with paintings by local artists that tell stories of the wild Mayo landscape, each one seemingly placed there by fate rather than design. It's the sort of careful curation that happens over decades, not overnight. The bar area feels like it was built for storytelling, with corners worn smooth by generations of elbows and tales. The Guinness here - and trust me on this - pours like liquid velvet. There's something about the way they maintain their lines that makes every pint taste like it was personally blessed by St. Patrick himself. And while you're waiting for that perfect settle (because good things come to those who wait), you might find yourself drawn into a conversation about anything from local folklore to the day's fishing report. Speaking of which, if you're lucky enough to catch the seafood salad on offer, order it without hesitation. It's the kind of dish that makes you understand why people have been fishing these waters for millennia. Fresh, unpretentious, and served with the kind of casual excellence that comes from knowing exactly what you're doing. The rooms upstairs tell their own story. They're comfortable in that lived-in way that modern hotels try so hard to replicate but never quite manage. The beds are big and cozy, the towels are fluffy, and the views - oh, those views. Wake up early enough, and you might catch the morning mist rolling in from the Atlantic, turning the landscape into something straight out of a fairy tale. What sets Achill Sound Hotel apart from its more polished cousins is its absolute authenticity. The live music sessions that spontaneously erupt in the bar aren't planned - they happen because this is the kind of place where musicians naturally gravitate. The outdoor seating area isn't designed by an architect - it's evolved over years of customers following the sun. For families, this place is a treasure. Children aren't just tolerated; they're welcomed as part of the extended family that seems to form naturally among guests and staff. The spacious parking area means you won't have to perform any of those complicated Irish country road reversing maneuvers, and the central location makes it perfect for exploring everything Westport and Achill Island have to offer. Here's the insider tip you won't find on the booking sites: request a room with a sea view if you can. The morning light over the water is worth the extra few minutes you might spend gazing out the window instead of starting your day. And if you're around on a Sunday evening, that's when the bar really comes alive with locals and visitors mixing in that peculiarly Irish way that makes everyone feel like they've known each other for years. So here's the deal - if you're looking to experience the real, beating heart of Westport, make your way to Achill Sound Hotel & Connaughton's Bar. Book ahead, especially during the summer months when it seems like half of Europe discovers this hidden gem. And when you're sitting there, Guinness in hand, watching the sun set over the Atlantic while Peter regales you with tales of local lore, you'll understand why some places don't need to change to be perfect. They just need to keep being exactly what they are.

At the threshold of Achill Island, where land meets the wild Atlantic, the Achill Island Hotel in Westport stands as a welcoming sentinel. Here, where the mainland releases its grip on Ireland's largest island, travelers pause to breathe in air heavy with salt and possibility. The hotel rises from the landscape like a natural extension of the rugged coastline, its windows reflecting the ever-changing sky above Clew Bay. The moment you cross the threshold, the warmth envelops you like a worn fisherman's sweater. The lobby speaks in hushed tones of maritime heritage, with weathered wood accents and subtle nautical touches that whisper rather than shout their coastal narrative. Local artwork adorns walls the color of sea-misted mornings, each piece telling its own story of island life. In the pub, where the heart of the Achill Island Hotel truly beats, conversations flow as smoothly as the creamy-topped pints of Guinness being pulled at the bar. The space holds the kind of authentic charm that can't be manufactured – it's earned through years of hosting both weather-worn locals and wonder-struck visitors. Windows frame the dramatic seascape beyond, turning every meal into dinner theater performed by nature herself. The dining space orchestrates a delicate ballet between casual comfort and thoughtful sophistication. Here, the kitchen pays homage to the bounty of the Atlantic with a menu that reads like a love letter to Irish coastal cuisine. Fresh-caught cod arrives in golden batter that crackles like autumn leaves, while locally-sourced lamb carries the subtle herbaceous notes of the hillsides where it grazed. The breakfast spread greets early risers with promises of adventure fuel – from traditional Irish offerings to lighter fare that sets one up perfectly for a day of island exploration. Upstairs, the rooms serve as private observatories of sea and sky. Each one offers a different perspective on the surrounding landscape, some gazing out over the water where fishing boats draw white lines across the blue canvas of the bay, others facing the rugged terrain that makes Achill famous among photographers and dreamers alike. The accommodations strike a perfect balance between modern comfort and traditional charm, with beds that invite deep, wave-lulled sleep. The hotel's position, just before the bridge to Achill Island proper, makes it an ideal base camp for adventures. After days spent discovering hidden beaches, climbing to the peak of Slievemore, or cycling the Great Western Greenway, returning here feels like coming home. The pub's evening atmosphere provides the perfect epilogue to days of exploration, where travelers share stories over perfectly poured pints and hearty meals. Families find particular comfort here, with staff who understand the rhythms of traveling with children and spaces that accommodate both energetic youngsters and parents seeking moments of peace. The genuine warmth of the service transforms simple interactions into memorable moments, each staff member serving as an unofficial ambassador not just for the hotel, but for Achill itself. Time moves differently at the Achill Island Hotel in Westport. Perhaps it's the hypnotic view of the tide's eternal dance, or the way the light changes across the water, painting new masterpieces every hour. Here, minutes stretch like honey, allowing guests to truly savor each moment of their stay. Whether you're planning an active adventure or seeking a peaceful retreat, the hotel provides that rarest of things: a genuine sense of place. As evening settles over the bay and the last light gilds the water, the Achill Island Hotel takes on a golden glow of its own. Join the gathered souls in the pub, where music might spark up unexpectedly, and stories flow as freely as the drinks. Make your reservation not just for a room, but for a chapter in your own story – one that intertwines with the ancient tales of this remarkable corner of Ireland.

Looking for that perfect blend of cozy Irish charm and seaside magic? McLoughlin's of Mulranny in Westport is about to become your new favorite story to tell. Trust me, this isn't just another pub-slash-B&B along the Wild Atlantic Way – it's the kind of place where "just stopping in for one pint" turns into "remember that amazing weekend?" The moment you walk through McLoughlin's doors, you'll feel like you've stumbled into the Ireland of your dreams (you know, the one where everyone's your best friend and the views look Photoshopped even when they're not). The pub downstairs is giving major traditional-meets-trendy vibes, but it's that jaw-dropping terrace that's going to make your Instagram followers lose their minds. Picture yourself sipping a perfectly poured Guinness while watching the sun paint the sky in colors you didn't even know existed. Yeah, it's THAT kind of place. But wait, it gets better. The rooms upstairs? They're not just rooms – they're your front-row tickets to the most spectacular show on earth. We're talking sea views that'll make you want to become a morning person (I know, wild, right?). The wooden furniture and spacious layouts feel like they belong in one of those fancy travel magazines, but without the stuffiness that makes you afraid to put your feet up. Let's talk about the food because OH. MY. GOD. The kitchen at McLoughlin's of Mulranny is performing actual miracles. Their feather blade of beef? It's the kind of dish that makes you close your eyes and do that little happy food dance. And the sole on the bone with mushroom sauce? *chef's kiss* It's the perfect excuse to extend your stay "just one more night" (which, between us, is exactly what you're going to end up doing). The staff here? They're literally the best. Like, imagine your favorite aunt combined with your coolest friend who always knows where the party is. They've got this magical ability to make you feel like you've been coming here for years, even if it's your first visit. Pat behind the bar (local legend, by the way) pours a Guinness that would make St. Patrick himself weep with joy. Here's the real tea: McLoughlin's isn't just a place to stay – it's the kind of spot that turns random weekends into core memories. Whether you're planning a romantic getaway (those sunset views though!), a friend's reunion (the terrace was MADE for group photos), or just need a slice of paradise to call home for a few days, this place delivers. And can we talk about location? Mulranny is basically the perfect launchpad for all your Wild Atlantic Way adventures. But fair warning: you might find yourself "accidentally" skipping some sightseeing just to spend more time on that terrace. No judgment here – we've all been there. Pro tip: Book a sea-view room. Yes, they're all gorgeous, but waking up to that vista? It's the kind of start to your day that makes everything better. And definitely make dinner reservations – the word's out about their kitchen magic, and tables fill up faster than a pint glass on a Friday night. Listen, I could go on about McLoughlin's of Mulranny all day (and trust me, I have), but here's the bottom line: this isn't just another stop on your Westport itinerary. This is the place your future self will thank you for discovering. The place where "quick drinks" turn into epic evenings, where breakfast views compete with five-star resorts, and where every visit feels like coming home (if home had incredible food and the best pints in County Mayo). Don't just add this to your "maybe someday" list – make it your next destination. McLoughlin's of Mulranny is waiting to be your new favorite story, your go-to recommendation, and quite possibly the best decision you'll make this year. See you on the terrace! 🌅

Just what Ireland needed - another quaint pub-slash-B&B in Westport claiming to offer that elusive "authentic experience." Brannens of Newport had me rolling my eyes before I even crossed the threshold, preparing myself for the usual tired collection of dusty Guinness memorabilia and suspicious-looking bedding. But curse this place for making me eat my words along with some surprisingly impressive homemade granola. Let's address the elephant in the room - yes, Brannens of Newport sits squarely in tourist-trap territory in Westport, and yes, it's exactly the sort of establishment that makes Americans misty-eyed about their great-great-grandmother's cousin's dog who once lived in County Mayo. But here's the thing - they've somehow managed to transcend the clichés while simultaneously embracing them, like that annoying friend who's irritatingly good at everything. The rooms, which I approached with the skepticism of a cat being offered a bath, turned out to be almost offensively well-maintained. Room 10 (which I'm reluctantly sharing because apparently, I'm not completely dead inside) offers the mythical combination of actual soundproofing from the pub below and a bed that doesn't feel like it dates back to the Great Famine. The shower - and I can't believe I'm getting excited about plumbing - has the kind of water pressure that makes you question everything you've ever known about Irish accommodations. But it's the breakfast that really forced me to abandon my carefully cultivated cynicism. The homemade granola (yes, I'm mentioning it again) is the kind of thing that makes you wonder if you've been doing mornings wrong your entire life. It's served with fresh fruit that actually tastes like fruit, not those sad, pale imitations you usually find at breakfast buffets. The full Irish breakfast manages to be both traditional and somehow not a heart attack on a plate - a feat I previously thought impossible. Then there's John, the owner, who runs this place with the precision of a Swiss watch maker and the warmth of your favorite uncle (you know, the one who actually remembers your birthday). He's managed to train his staff to hit that sweet spot between attentive and hovering - a concept that seems to elude most hospitality establishments in the western hemisphere. The pub itself deserves its own paragraph, if only because it's committed none of the cardinal sins of Irish pub renovation. No tacky "Irish" memorabilia ordered wholesale from China. No garish lighting that makes everyone look like they're auditioning for a zombie film. Instead, it's maintained that perfectly worn-in feel that actually comes from decades of use rather than a designer's "vintage" vision board. What's particularly infuriating about Brannens of Newport is how it manages to be popular without being insufferable. The pub can be packed on a Saturday night (and it frequently is), yet somehow you won't hear a peep in your room above. It's like they've discovered some architectural magic that the rest of Westport's establishments haven't quite figured out yet. For families - and I can't believe I'm about to recommend a pub-hotel to people traveling with children - it's surprisingly suitable. They've managed to create an environment that's family-friendly without making childless travelers want to book the next flight out. It's a balancing act that deserves some sort of hospitality Oscar, if such a thing existed. Location-wise, it's perfect for exploring Westport, though I'm still trying to figure out if that's a pro or a con. You're within striking distance of everything the town has to offer, which means you have no excuse not to explore (even if your bed is calling your name after that extra pint of Guinness). Look, I didn't want to like Brannens of Newport. I really didn't. But much like that friend who keeps beating you at pool while remaining impossibly nice about it, this place has worn down my defenses through sheer competence and charm. If you must stay in Westport (and let's face it, there are worse places to find yourself), you might as well do it properly. Book a room here, order the granola at breakfast, and prepare to reluctantly add another five-star review to their already irritatingly positive collection. Just don't tell them I sent you - I have a reputation to maintain.

Just what Westport needed - another pub claiming to be the heart and soul of the community. The Compass Bar sits there, all smug with its near-perfect Google ratings, making me wonder if the locals have simply run out of other places to drink. But damn it all if this place hasn't wormed its way into my cynical heart like a particularly persistent ear worm. Let's address the elephant in the room - The Compass Bar in Westport is suspiciously affordable. In an era where even mediocre establishments think they can charge champagne prices for beer service, this place maintains pricing that makes you wonder if they've heard of inflation. Yet somehow, they're not cutting corners where it matters. The first thing that caught me off guard was the genuinely warm welcome. Not the manufactured, corporate-training-manual variety, but the kind that makes you feel like you've walked into someone's living room - if that living room happened to serve impeccably kept pints. Seamus, the proprietor, has mastered the art of making you feel simultaneously special and completely ordinary, a trick I previously thought impossible outside of therapy sessions. The atmosphere hits that sweet spot between "actually clean" and "authentically lived-in" that so many pubs try and fail to achieve. The wood is actually wood, not some laminate pretending to be vintage. The brass fixtures have developed a proper patina rather than being artificially aged by some interior designer charging by the hour. It's the kind of place that makes you realize how many other pubs are just playing dress-up. Speaking of atmosphere, the live music here doesn't make me want to stick forks in my ears - a shocking departure from most pub entertainment. They've somehow found musicians who understand that background music shouldn't require shouting over your pint to be heard. It's almost like they care about their patrons' ability to hold actual conversations. Revolutionary concept, I know. The outdoor seating area is another surprise. Instead of the usual sad collection of wobbly tables and chairs that seem to have survived multiple wars, they've created a space that actually makes you want to sit outside, even in Irish weather. Though I still maintain that enjoying outdoor drinking in Westport is a form of Stockholm syndrome. Let's talk about the Guinness because we have to - this is Ireland after all. I've developed a theory that The Compass Bar has somehow tapped directly into Arthur Guinness's personal reserve. The pint here is so good it makes you question every other Guinness you've ever had. It's like finding out your ex wasn't actually that bad at cooking; your standards were just embarrassingly low. For those concerned about practical matters, there's free street parking, which in Westport is about as rare as a sunny day in November. They accept cards, including contactless payments, though watching some of the old-timers react to pay-wave technology is its own form of entertainment. The pool table and darts area provides entertainment without dominating the space, and somehow they've managed to prevent it from becoming a war zone during busy nights. I'm still trying to figure out how they've achieved this minor miracle - my money's on some sort of Celtic sorcery. Look, I didn't want to like The Compass Bar in Westport. I walked in ready to file it under "Generic Irish Pub #437" and move on with my life. But like that friend who keeps making valid points in an argument you're trying to win, it wore down my defenses with consistent quality and genuine charm. If you must go drinking in Westport (and let's face it, what else is there to do?), you might as well do it here. The Compass Bar has managed to create something increasingly rare in today's world - a pub that actually remembers what pubs are supposed to be about. Just don't tell them I sent you. I have a reputation to maintain.

Ah yes, the Strand Hotel Dugort in Westport - another weathered sentinel on Ireland's wild western coast where expectations go to die and nostalgia comes with a side of slightly stale chips. I approached this establishment with the same enthusiasm I reserve for dental appointments, only to find myself grudgingly warming to its peculiar charms like a cat in a patch of unexpected sunlight. Let's address the elephant in the room: this isn't your gleaming five-star palace of modernity. The Strand Hotel Dugort stands defiantly unchanged, as if the last few decades were merely suggestions it chose to ignore. But here's the thing - and I can't believe I'm saying this - there's something oddly compelling about its steadfast refusal to bend to contemporary whims. The views, I must admit through gritted teeth, are spectacular. Perched above Dugort's golden strand, the hotel offers the kind of panoramic seascape that makes you temporarily forget about the creaking floorboards and that mysterious stain on the corridor carpet that looks suspiciously like a map of Ireland. The Atlantic stretches out before you like nature's own IMAX screen, and even my cynical heart couldn't help but skip a beat at sunset. Now, about that Guinness. I've tasted enough mediocre pints in my time to fill Galway Bay, but the pull here is surprisingly decent - rich, creamy, and served with the kind of unhurried expertise that seems encoded in the DNA of proper Irish publicans. The bar itself is a testament to the art of creating atmosphere without trying too hard, unlike those plastic-paddy establishments that look like a leprechaun's Instagram feed exploded. The food... well, here's where things get interesting. The menu reads like a greatest hits compilation of pub grub classics, and while not everything hits the mark (approach the steak with caution unless you're particularly fond of archaeological expeditions), there are genuine surprises. The Penne Carbonara, of all things, emerges as an unlikely hero - generous enough to feed a small village and prepared with the kind of homestyle touch that makes you wonder if someone's Irish grandmother is secretly running the kitchen. The rooms - and I say this with the reluctant affection of someone who's stayed in enough Irish hotels to write a memoir - are what estate agents might euphemistically call "full of character." They're clean enough, mind you, but decorated with all the flair of someone who stopped reading interior design magazines somewhere around 1987. Yet there's something almost endearing about their steadfast commitment to functionality over fashion. Service here operates on what I'll charitably call "island time." The staff, a mix of seasoned veterans and eager young things, navigate the fine line between professional efficiency and casual friendliness with varying degrees of success. But there's an authenticity to their approach that makes the occasional wait for your dinner feel less like neglect and more like part of the rhythm of coastal life. For families, the Strand Hotel Dugort offers what might be its most redeeming quality - a genuine tolerance for children that doesn't feel forced or commercial. Unlike some establishments where children are treated as sophisticated mini-adults or barely tolerated nuisances, here they're simply accepted as part of the fabric of family life, complete with a menu that won't send parents into financial counseling. Location-wise, you couldn't ask for better. The hotel serves as an ideal base for exploring Achill's wild beauty, from the heart-stopping cliffs of Keem to the windswept expanses of Keel. It's the kind of place that makes you understand why people write poetry about Ireland, even as you're trying to figure out how to work the temperamental shower. Look, I didn't expect to find myself defending the Strand Hotel Dugort in Westport, but here we are. It's not perfect - far from it - but it's perfectly Irish in all the ways that actually matter. If you're seeking glossy perfection, book yourself into one of those soulless modern hotels that could be anywhere in the world. But if you want to experience a slice of authentic Ireland, with all its quirks and charms intact, you might just find yourself, like me, becoming an unlikely advocate for this stubborn survivor of a changing world. Just don't say I didn't warn you about the steak.

Drop everything and get yourself to Clare Island Community Centre Anchor Bar & Bistro in Westport - the kind of place that makes you wonder why you ever wasted time anywhere else! This hidden gem off Ireland's wild western coast isn't just a pub, it's THE pub, the one that'll have you texting your friends at midnight saying "YOU WON'T BELIEVE WHERE I AM RIGHT NOW!" Listen, when you find the only bar on an actual Irish island that serves perfect pints of Guinness and food that makes you want to hug the chef, you don't keep that secret to yourself. The Clare Island Anchor Bar & Bistro is that rare spot where the term "community centre" seriously undersells what's about to happen to your evening. First things first - the value here is INSANE. We're talking proper Irish pub grub and world-class pints at prices that'll leave enough in your wallet for "just one more round" (spoiler alert: it's never just one). The locals already know this is Westport's best-kept secret, and now you're in on it too. Picture this: You're settled into a cozy corner, the Atlantic winds are doing their dramatic thing outside, and you've got a perfectly poured Guinness in front of you that cost less than your fancy coffee this morning. The smell of something delicious wafts from the kitchen, and suddenly you're ordering food you didn't even know you wanted. Trust me, future you will be very thankful for this decision. The outdoor seating area? Pure magic when the weather plays nice. There's something about sipping a cold one while gazing out at the wild Irish landscape that makes every Instagram filter completely unnecessary. And when the weather turns (because, hello, Ireland), the indoor space becomes this cozy haven where strangers become friends and friends become family. Let's talk about the staff for a second - they're the type who remember your name after one visit and your drink order after two. They've got that perfect mix of professional service and "come-sit-by-the-fire-and-let-me-tell-you-a-story" charm that only true Irish hospitality can deliver. Got kids? Bring 'em! The Clare Island Anchor Bar & Bistro does that magical thing where it's somehow both family-friendly AND perfect for an adult night out. They've got the whole "everyone's welcome" vibe down to an art form. Plus, watching your little ones try to pronounce "sláinte" is worth the trip alone. Planning a group thing? STOP LOOKING ELSEWHERE. Seriously. The space here handles crowds like a dream, whether it's your cousin's birthday or that work outing you got stuck organizing. They take reservations (bless them), and the free parking situation means no one has to draw straws for designated driver duty. Pro tip: If you're doing the whole Wild Atlantic Way thing, make this your non-negotiable stop. The food might be "pub grub," but it's the kind that makes you question every other pub meal you've ever had. And did I mention they take cards? No awkward cash-only situations here - they're living in 2025 like the rest of us! Here's the real deal though - Clare Island Community Centre Anchor Bar & Bistro isn't just about the food and drinks (although holy moly, they're worth the ferry ride alone). It's about those nights that start with "let's just grab one quick pint" and end with you knowing the life stories of half the island's population. It's about the impromptu music sessions that might break out, the legendary tales you'll hear, and the ones you'll leave with. The Westport area is packed with places claiming to offer the "real Ireland experience," but this spot? This is the genuine article, folks. No tourist traps, no gimmicks - just pure, unadulterated Irish charm that'll have you checking property prices on the island by the end of your night. Don't even think about leaving Clare Island without stopping here. Actually, make it your first stop - just don't blame me when you cancel the rest of your plans because you've found your new favorite spot in all of Ireland. The Clare Island Anchor Bar & Bistro isn't just a pub, it's your next great story waiting to happen. Get here before the rest of the world figures it out!